Compilation of Analytical Methods to Characterize and Determine Chitosan, and Main Applications of the Polymer in Food Active Packaging

AuthID
 P-002-YAK
11
Author(s)
Lago, MA
·
Rodriguez Bernaldo de Quiros, ARB
·
Sendon, R
·
Sanchez Machado, DI
·
Lopez Cervantes, J
·
Soto Valdez, HS
·
Aurrekoetxea, GP
·
Angulo, I
·
Paseiro Losada, PP
Document Type
Article
Year published
2011
Published
in CYTA-JOURNAL OF FOOD, ISSN: 1947-6337
Volume: 9, Issue: 4, Pages: 319-328 (10)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84860309986
Wos: WOS:000299902600013
Source Identifiers
ISSN: 1947-6337
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