Maria Dulce Carlos Antunes
AuthID: R-000-B8Y
51
TITLE: Targeted gene disruption coupled with metabolic screen approach to uncover the LEAFY COTYLEDON1-LIKE4 (L1L4) function in tomato fruit metabolism Full Text
AUTHORS: Gago, C; Drosou, V; Paschalidis, K; Adriana C Guerreiro ; Miguel, G; Antunes, D; Hilioti, Z;
PUBLISHED: 2017, SOURCE: Plant Cell Reports, VOLUME: 36, ISSUE: 7
AUTHORS: Gago, C; Drosou, V; Paschalidis, K; Adriana C Guerreiro ; Miguel, G; Antunes, D; Hilioti, Z;
PUBLISHED: 2017, SOURCE: Plant Cell Reports, VOLUME: 36, ISSUE: 7
52
TITLE: A TSS classification study of 'Rocha' pear (Pyrus communis L.) based on non-invasive visible/near infra-red reflectance spectra Full Text
AUTHORS: Florentino Bexiga; Daniela Rodrigues; Rui Guerra ; Antonio Brazio; Tiago Balegas; Ana M Cavaco ; Maria Dulce Antunes; Jose Valente de Oliveira ;
PUBLISHED: 2017, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 132
AUTHORS: Florentino Bexiga; Daniela Rodrigues; Rui Guerra ; Antonio Brazio; Tiago Balegas; Ana M Cavaco ; Maria Dulce Antunes; Jose Valente de Oliveira ;
PUBLISHED: 2017, SOURCE: POSTHARVEST BIOLOGY AND TECHNOLOGY, VOLUME: 132
53
TITLE: Improving quality of fresh-cut mango using polysaccharide-based edible coatings Full Text
AUTHORS: Blanca Salinas-Roca; Adriana C Guerreiro; Jorge Welti-Chanes; Maria D C Antunes; Olga Martín-Belloso;
PUBLISHED: 2017, SOURCE: International Journal of Food Science & Technology, VOLUME: 53, ISSUE: 4
AUTHORS: Blanca Salinas-Roca; Adriana C Guerreiro; Jorge Welti-Chanes; Maria D C Antunes; Olga Martín-Belloso;
PUBLISHED: 2017, SOURCE: International Journal of Food Science & Technology, VOLUME: 53, ISSUE: 4
54
TITLE: Mineral and volatile composition of agua-mel from Portugal Full Text
AUTHORS: Maria Graca Miguel; Smail Aazza; Maria Dulce Antunes; Maria Leonor Faleiro; Jose G Barroso; Luis G Pedro; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
AUTHORS: Maria Graca Miguel; Smail Aazza; Maria Dulce Antunes; Maria Leonor Faleiro; Jose G Barroso; Luis G Pedro; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
55
TITLE: Edible coatings enriched with essential oils for extending the shelf-life of 'Bravo de Esmolfe' fresh-cut apples Full Text
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 51, ISSUE: 1
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria L Faleiro; Maria G C Miguel; Maria D C Antunes;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 51, ISSUE: 1
56
TITLE: Mineral and volatile composition of água-mel from Portugal
AUTHORS: Miguel, MG; Aazza, S; Antunes, MD; Faleiro, ML; Barroso, JG; Pedro, LG; Figueiredo, AC;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 2
AUTHORS: Miguel, MG; Aazza, S; Antunes, MD; Faleiro, ML; Barroso, JG; Pedro, LG; Figueiredo, AC;
PUBLISHED: 2016, SOURCE: European Food Research and Technology, VOLUME: 242, ISSUE: 2
INDEXED IN: Scopus
57
TITLE: The influence of edible coatings enriched with citral and eugenol on the raspberry storage ability, nutritional and sensory quality
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria G C Miguel; Maria L Faleiro; Maria D C Antunes;
PUBLISHED: 2016, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 9
AUTHORS: Adriana C Guerreiro ; Custodia M L Gago; Maria G C Miguel; Maria L Faleiro; Maria D C Antunes;
PUBLISHED: 2016, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 9
58
TITLE: Aqueous Extracts from Tunisian Diplotaxis: Phenol Content, Antioxidant and Anti-Acetylcholinesterase Activities, and Impact of Exposure to Simulated Gastrointestinal Fluids
AUTHORS: Nada Bahloul; Sana Bellili; Smail Aazza; Ameur Cherif; Maria Leonor Faleiro; Maria Dulce Antunes; Maria Graca Miguel; Wissem Mnif;
PUBLISHED: 2016, SOURCE: ANTIOXIDANTS, VOLUME: 5, ISSUE: 2
AUTHORS: Nada Bahloul; Sana Bellili; Smail Aazza; Ameur Cherif; Maria Leonor Faleiro; Maria Dulce Antunes; Maria Graca Miguel; Wissem Mnif;
PUBLISHED: 2016, SOURCE: ANTIOXIDANTS, VOLUME: 5, ISSUE: 2
59
TITLE: Anti-acetylcholinesterase, antidiabetic, anti-inflammatory, antityrosinase and antixanthine oxidase activities of Moroccan propolis Full Text
AUTHORS: Soukaina El Guendouz; Smail Aazza; Badiaa Lyoussi; Maria D Antunes; Maria L Faleiro; Maria G Miguel;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 51, ISSUE: 8
AUTHORS: Soukaina El Guendouz; Smail Aazza; Badiaa Lyoussi; Maria D Antunes; Maria L Faleiro; Maria G Miguel;
PUBLISHED: 2016, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 51, ISSUE: 8
INDEXED IN: WOS
60
TITLE: Antioxidant, Anti-inflammatory and Anti-hyperglycaemic Activities of Essential Oils from Thymbra capitata, Thymus albicans, Thymus caespititius, Thymus carnosus, Thymus lotocephalus and Thymus mastichina from Portugal
AUTHORS: Smail Aazza; Soukaina El Guendouz; Maria Graca Miguel; Dulce D Antunes; Leonor L Faleiro; Isabel I Correia; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: NATURAL PRODUCT COMMUNICATIONS, VOLUME: 11, ISSUE: 7
AUTHORS: Smail Aazza; Soukaina El Guendouz; Maria Graca Miguel; Dulce D Antunes; Leonor L Faleiro; Isabel I Correia; Cristina C Figueiredo;
PUBLISHED: 2016, SOURCE: NATURAL PRODUCT COMMUNICATIONS, VOLUME: 11, ISSUE: 7
INDEXED IN: WOS