Rui Miguel da Costa Martins
AuthID: R-000-FZN
1
TITLE: LIBS-Based Analysis of Elemental Composition in Skin, Pulp, and Seeds of White and Red Grape Cultivars
AUTHORS: Renan Tosin ; Filipe Monteiro Silva ; Rui Martins; Mario Cunha ;
PUBLISHED: 2023, SOURCE: CSAC 2023
AUTHORS: Renan Tosin ; Filipe Monteiro Silva ; Rui Martins; Mario Cunha ;
PUBLISHED: 2023, SOURCE: CSAC 2023
INDEXED IN: 
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TITLE: Precision maturation assessment of grape tissues: Hyperspectral bi-directional reconstruction using tomography-like based on multi-block hierarchical principal component analysis Full Text
AUTHORS: Tosin, Renan ; Monteiro Silva, Filipe ; Martins, Rui; Cunha, Mario ;
PUBLISHED: 2023, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 236
AUTHORS: Tosin, Renan ; Monteiro Silva, Filipe ; Martins, Rui; Cunha, Mario ;
PUBLISHED: 2023, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 236
3
TITLE: In-Field Hyperspectral Proximal Sensing for Estimating Grapevine Water Status to Support Smart Precision Viticulture
AUTHORS: Erica David; Renan Tosin ; Igor Gonçalves; Leandro Rodrigues ; Catarina Barbosa; Filipe Santos ; Hugo Pinheiro; Rui Martins; Mario Cunha ;
PUBLISHED: 2023, SOURCE: The 3rd International Electronic Conference on Agronomy
AUTHORS: Erica David; Renan Tosin ; Igor Gonçalves; Leandro Rodrigues ; Catarina Barbosa; Filipe Santos ; Hugo Pinheiro; Rui Martins; Mario Cunha ;
PUBLISHED: 2023, SOURCE: The 3rd International Electronic Conference on Agronomy
INDEXED IN: CrossRef Unpaywall
CrossRef Unpaywall4
TITLE: Unscrambling spectral interference and matrix effects in Vitis vinifera Vis-NIR spectroscopy: Towards analytical grade 'in vivo' sugars and acids quantification Full Text
AUTHORS: Martins, RC; Barroso, TG; Jorge, P ; Cunha, M ; Santos, F ;
PUBLISHED: 2022, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 194
AUTHORS: Martins, RC; Barroso, TG; Jorge, P ; Cunha, M ; Santos, F ;
PUBLISHED: 2022, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 194
5
TITLE: PerfAndPubTools – Tools for Software Performance Analysis and Publishing
of Results
AUTHORS: Nuno Fachada ; Vitor V Lopes; Rui C Martins; Agostinho C Rosa;
PUBLISHED: 2016, SOURCE: Journal of Open Research Software, VOLUME: 4, ISSUE: 1
AUTHORS: Nuno Fachada ; Vitor V Lopes; Rui C Martins; Agostinho C Rosa;
PUBLISHED: 2016, SOURCE: Journal of Open Research Software, VOLUME: 4, ISSUE: 1
6
TITLE: Towards a standard model for research in agent-based modeling and simulation
AUTHORS: Fachada, N ; Lopes, VV; Martins, RC; Rosa, AC;
PUBLISHED: 2015, SOURCE: PEERJ COMPUTER SCIENCE, VOLUME: 2015, ISSUE: 11
AUTHORS: Fachada, N ; Lopes, VV; Martins, RC; Rosa, AC;
PUBLISHED: 2015, SOURCE: PEERJ COMPUTER SCIENCE, VOLUME: 2015, ISSUE: 11
7
TITLE: Spectrometric differentiation of yeast strains using minimum volume increase and minimum direction change clustering criteria Full Text
AUTHORS: Nuno Fachada ; Mario A T Figueiredo ; Vitor V Lopes; Rui C Martins; Agostinho C Rosa;
PUBLISHED: 2014, SOURCE: PATTERN RECOGNITION LETTERS, VOLUME: 45, ISSUE: 1
AUTHORS: Nuno Fachada ; Mario A T Figueiredo ; Vitor V Lopes; Rui C Martins; Agostinho C Rosa;
PUBLISHED: 2014, SOURCE: PATTERN RECOGNITION LETTERS, VOLUME: 45, ISSUE: 1
8
TITLE: Process analytical technology
AUTHORS: Teixeira, JA; Vicente, AA; da Silva, FFM; da Silva, JSAL; Martins, RMC;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
AUTHORS: Teixeira, JA; Vicente, AA; da Silva, FFM; da Silva, JSAL; Martins, RMC;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
INDEXED IN: 
Scopus
Scopus9
TITLE: Phenolic composition of hazelnut leaves: Influence of cultivar, geographical origin and ripening stage Full Text
AUTHORS: Joana S Amaral ; Patricia Valentao ; Paula B Andrade ; Rui C Martins; Rosa M Seabra;
PUBLISHED: 2010, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 126, ISSUE: 2
AUTHORS: Joana S Amaral ; Patricia Valentao ; Paula B Andrade ; Rui C Martins; Rosa M Seabra;
PUBLISHED: 2010, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 126, ISSUE: 2
10
TITLE: Port Wine Oxidation Management: A ChemoInformatics Approach
AUTHORS: Martins, RC; Lopes, VV; Antonio Cesar S Silva Ferreira;
PUBLISHED: 2009, SOURCE: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, VOLUME: 60, ISSUE: 3
AUTHORS: Martins, RC; Lopes, VV; Antonio Cesar S Silva Ferreira;
PUBLISHED: 2009, SOURCE: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, VOLUME: 60, ISSUE: 3
INDEXED IN: 
WOS
WOS