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TITLE: Long-Term Assessment of Air Quality and Identification of Aerosol Sources at Setubal, Portugal  Full Text
AUTHORS: Alexandra Viana Silva; Cristina M Oliveira; Nuno Canha; Ana Isabel Miranda; Susana Marta Almeida;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 17, ISSUE: 15
INDEXED IN: Scopus WOS
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TITLE: Inactivation of parasite transmission stages: Efficacy of treatments on foods of non-animal origin  Full Text
AUTHORS: Cedric Gerard; Frits Franssen; Stephanie La Carbona; Silivia Monteiro; Anamaria Cozma Petrut; Kjersti S Utaaker; Anet Rezek Jambrak; Neil Rowan; David Rodriguez Lazaro; Abidelfatah Nasser; Kristoffer Tysnes; Lucy J Robertson;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 91
INDEXED IN: WOS
26
TITLE: Fusion proteins towards fungi and bacteria in plant protection
AUTHORS: Ana Margarida Pinheiro; Alexandra Carreira; Ricardo B Ferreira; Sara Monteiro;
PUBLISHED: 2018, SOURCE: MICROBIOLOGY-SGM, VOLUME: 164, ISSUE: 1
INDEXED IN: Scopus WOS
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TITLE: Bacteria bioburden assessment and MRSA colonization of workers and animals from a Portuguese swine production: A case report
AUTHORS: Ribeiro, E; Pereira, A; Vieira, C; Paulos, I; Marques, M; Swart, T; Monteiro, A;
PUBLISHED: 2018, SOURCE: 6th International Symposium on Occupational Safety and Hygiene (SHO) in OCCUPATIONAL SAFETY AND HYGIENE VI
INDEXED IN: WOS
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TITLE: The challenging SO2-mediated chemical build-up of protein aggregates in wines  Full Text
AUTHORS: Ricardo Chagas; Luisa M Ferreira; Cesar A T Laia; Sara Monteiro; Ricardo B Ferreira;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 192
INDEXED IN: Scopus WOS CrossRef
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