Sara Cristina da Silva Cunha
AuthID: R-000-GAT
111
TITLE: Eco-innovative sustainable solutions for the seafood industry: Findings & challenges Full Text
AUTHORS: Antonio Marques; Ana Garcia Cabado; Monica Campas; Sara Cunha;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 145
AUTHORS: Antonio Marques; Ana Garcia Cabado; Monica Campas; Sara Cunha;
PUBLISHED: 2020, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 145
INDEXED IN: Scopus WOS
112
TITLE: Contents of key bioactive and detrimental compounds in health performance coffees compared to conventional types of coffees sold in the United States market
AUTHORS: Juliana DePaula; Sara C Cunha; Ildi Revi; Alessandro M Batista; Soraia V M D Sa; Veronica Calado; Jose O Fernandes ; Adriano Cruz; Adriana Farah;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 9
AUTHORS: Juliana DePaula; Sara C Cunha; Ildi Revi; Alessandro M Batista; Soraia V M D Sa; Veronica Calado; Jose O Fernandes ; Adriano Cruz; Adriana Farah;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 9
INDEXED IN: WOS
113
TITLE: Cell-penetrating peptides in oncologic pharmacotherapy: A review Full Text
AUTHORS: Nuno Filipe de Sousa Vale ; Diana Duarte; Sara Silva; Ana Salome Correia; Barbara Costa; Maria Joao Gouveia; Abigail Ferreira ;
PUBLISHED: 2020, SOURCE: PHARMACOLOGICAL RESEARCH, VOLUME: 162
AUTHORS: Nuno Filipe de Sousa Vale ; Diana Duarte; Sara Silva; Ana Salome Correia; Barbara Costa; Maria Joao Gouveia; Abigail Ferreira ;
PUBLISHED: 2020, SOURCE: PHARMACOLOGICAL RESEARCH, VOLUME: 162
114
TITLE: Formulation, Characterization and Evaluation against SH-SY5Y Cells of New Tacrine and Tacrine-MAP Loaded with Lipid Nanoparticles
AUTHORS: Sara Silva; Joana Marto; Lidia Goncalves; Antonio J Almeida; Nuno Filipe de Sousa Vale ;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 10
AUTHORS: Sara Silva; Joana Marto; Lidia Goncalves; Antonio J Almeida; Nuno Filipe de Sousa Vale ;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 10
115
TITLE: Bioactive extracts from brewer's spent grain
AUTHORS: Teresa Bonifacio Lopes; Ana Vilas V Boas; Ezequiel R Coscueta; Eduardo M Costa; Sara Silva; Debora Campos; Jose A Teixeira; Manuela Pintado;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 10
AUTHORS: Teresa Bonifacio Lopes; Ana Vilas V Boas; Ezequiel R Coscueta; Eduardo M Costa; Sara Silva; Debora Campos; Jose A Teixeira; Manuela Pintado;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 10
INDEXED IN: Scopus WOS
116
TITLE: Blueberry Consumption Challenges Hepatic Mitochondrial Bioenergetics and Elicits Transcriptomics Reprogramming in Healthy Wistar Rats Full Text
AUTHORS: Sara Nunes; Sofia D Viana; Ines Preguica; Andre Alves; Rosa Fernandes; Joao S Teodoro; Artur Figueirinha; Ligia Salgueiro; Sara Silva; Ivana Jarak; Rui A Carvalho; Claudia Cavadas; Anabela P Rolo; Carlos M Palmeira; Maria M Pintado; Flavio Reis;
PUBLISHED: 2020, SOURCE: PHARMACEUTICS, VOLUME: 12, ISSUE: 11
AUTHORS: Sara Nunes; Sofia D Viana; Ines Preguica; Andre Alves; Rosa Fernandes; Joao S Teodoro; Artur Figueirinha; Ligia Salgueiro; Sara Silva; Ivana Jarak; Rui A Carvalho; Claudia Cavadas; Anabela P Rolo; Carlos M Palmeira; Maria M Pintado; Flavio Reis;
PUBLISHED: 2020, SOURCE: PHARMACEUTICS, VOLUME: 12, ISSUE: 11
INDEXED IN: Scopus WOS
117
TITLE: Thermosensitive Nasal In Situ Gels of Lipid-Based Nanosystems to Improve the Treatment of Alzheimer’s Disease
AUTHORS: Sara Cunha; Ben Forbes; José Manuel Sousa Lobo; Ana Catarina Silva ;
PUBLISHED: 2020, SOURCE: The 1st International Electronic Conference on Pharmaceutics
AUTHORS: Sara Cunha; Ben Forbes; José Manuel Sousa Lobo; Ana Catarina Silva ;
PUBLISHED: 2020, SOURCE: The 1st International Electronic Conference on Pharmaceutics
INDEXED IN: CrossRef
118
TITLE: Application in Food Analysis
AUTHORS: Sara C Cunha; José O Fernandes ;
PUBLISHED: 2020, SOURCE: Liquid-Phase Extraction
AUTHORS: Sara C Cunha; José O Fernandes ;
PUBLISHED: 2020, SOURCE: Liquid-Phase Extraction
119
TITLE: Fast and environmental-friendly methods for the determination of polybrominated diphenyl ethers and their metabolites in fish tissues and feed Full Text
AUTHORS: Cruz, R ; Marques, A; Susana Casal ; Cunha, SC;
PUBLISHED: 2019, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 646
AUTHORS: Cruz, R ; Marques, A; Susana Casal ; Cunha, SC;
PUBLISHED: 2019, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 646
120
TITLE: Influence of oven and microwave cooking with the addition of herbs on the exposure to multi-mycotoxins from chicken breast muscle Full Text
AUTHORS: Madalena M C Sobral; Sara C Cunha; Miguel A Faria; Zita E Martins ; Isabel M P L V O Ferreira ;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 276
AUTHORS: Madalena M C Sobral; Sara C Cunha; Miguel A Faria; Zita E Martins ; Isabel M P L V O Ferreira ;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 276