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TITLE: Assessment of multiple mycotoxins in breakfast cereals available in the Portuguese market  Full Text
AUTHORS: Carla Martins; Ricardo Assuncao; Sara C Cunha; Jose O Fernandes ; Alessandra Jager; Tania Petta; Carlos Augusto Oliveira; Paula Alvito;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 239
INDEXED IN: Scopus WOS CrossRef: 31
142
TITLE: Quercus based coffee-like beverage: effect of roasting process and functional characterization
AUTHORS: Marta Coelho; Sara Silva; Luis Miguel Rodriguez Alcala; Ana Oliveira; Eduardo M Costa; Andre Borges; Celia Martins; Antonio S Rodrigues; Maria Manuela E Pintado;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus WOS
143
TITLE: Fried potatoes: Impact of prolonged frying in monounsaturated oils  Full Text
AUTHORS: Santos, CSP; Molina Garcia, L; Cunha, SC; Susana Casal ;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 243
INDEXED IN: Scopus WOS CrossRef: 32
144
TITLE: Assessing the effects of seawater temperature and pH on the bioaccumulation of emerging chemical contaminants in marine bivalves  Full Text
AUTHORS: Ana Luisa Maulvault; Carolina Camacho; Vera Barbosa; Ricardo Alves ; Patricia Anacleto; Fabiola Fogaca; Christiaan Kwadijk; Michiel Kotterman; Sara C Cunha; Jose O Fernandes ; Rie R Rasmussen; Jens J Sloth; Oscar Aznar Alemany; Ethel Eljarrat; Damia Barcelo; Antonio Marques;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 161
INDEXED IN: Scopus WOS CrossRef: 33
145
TITLE: UV-filters and musk fragrances in seafood commercialized in Europe Union: Occurrence, risk and exposure assessment  Full Text
AUTHORS: Cunha, SC; Trabalon, L; Jacobs, S; Castro, M; Fernandez Tejedor, M; Granby, K; Verbeke, W; Kwadijk, C; Ferrari, F; Robbens, J; Sioen, I; Pocurull, E; Marques, A; Fernandes, JO ; Domingo, JL;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 161
INDEXED IN: Scopus WOS CrossRef: 14
146
TITLE: Multiple mycotoxin analysis in nut products: Occurrence and risk characterization  Full Text
AUTHORS: Sara C Cunha; Soraia V M Sa; Jose O Fernandes ;
PUBLISHED: 2018, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 114
INDEXED IN: Scopus WOS CrossRef: 18
147
TITLE: Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants. Domestic cooking effect on muscle foods…  Full Text
AUTHORS: Madalena M C Sobral; Sara C Cunha; Miguel A Faria; Isabel M P L V O Ferreira ;
PUBLISHED: 2018, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 17, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 13
149
TITLE: Influence of Time Interval from Bariatric Surgery to Conception on Pregnancy and Perinatal Outcomes  Full Text
AUTHORS: Catia Rasteiro; Celia Araujo; Sara Cunha; Rita Caldas; Joana Mesquita; Aderito Seixas ; Nuno Augusto; Ramalho C ;
PUBLISHED: 2018, SOURCE: OBESITY SURGERY, VOLUME: 28, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 24
150
TITLE: Extraction techniques with deep eutectic solvents  Full Text
AUTHORS: Cunha, SC; Fernandes, JO ;
PUBLISHED: 2018, SOURCE: TRAC-TRENDS IN ANALYTICAL CHEMISTRY, VOLUME: 105
INDEXED IN: Scopus WOS CrossRef: 345
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