54
TITLE: Modified Pseudomonas agar: new differential medium for the detection/enumeration of Pseudomonas aeruginosa in mineral water  Full Text
AUTHORS: Ramalho, R; Cunha, J; Teixeira, P ; Gibbs, PA;
PUBLISHED: 2002, SOURCE: JOURNAL OF MICROBIOLOGICAL METHODS, VOLUME: 49, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 7
55
TITLE: Bacteriocin production by spray-dried lactic acid bacteria  Full Text
AUTHORS: Silva, J; Carvalho, AS ; Teixeira, P ; Gibbs, PA;
PUBLISHED: 2002, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 34, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
57
TITLE: Note. Reaction of bacteria associated with fish spoilage to chemical and physical stress
AUTHORS: Kirby, R; da Silva, M ; Capell, C; Vaz Pires, P ; Gibbs, P; Davies, A; Jehanno, D; Thuault, D; Nychas, G; Luten, J;
PUBLISHED: 2001, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 7, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 1
58
TITLE: Comparison of two pre-enrichments broths for recovering Listeria spp. from salmon (Salmo salar) and salmon-trout (Oncorhynchus mykiss)  Full Text
AUTHORS: Vaz Velho, M; Duarte, G; Gibbs, P;
PUBLISHED: 2001, SOURCE: International Congress of Foodmicrobiology (Food Micro 99) in FOOD CONTROL, VOLUME: 12, ISSUE: 6
INDEXED IN: Scopus WOS
59
TITLE: Is Listeria innocua 2030c, a tetracycline-resistant strain, a suitable marker for replacing L-monocytogenes in challenge studies with cold-smoked fish?  Full Text
AUTHORS: Vaz Velho, M; Fonseca, F; Silva, M ; Gibbs, P;
PUBLISHED: 2001, SOURCE: International Congress of Foodmicrobiology (Food Micro 99) in FOOD CONTROL, VOLUME: 12, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef
60
TITLE: Characterization of Listeria monocytogenes isolated from production lines of fresh and cold-smoked fish  Full Text
AUTHORS: Vaz Velho, M; Duarte, G; McLauchlin, J; Gibbs, P;
PUBLISHED: 2001, SOURCE: JOURNAL OF APPLIED MICROBIOLOGY, VOLUME: 91, ISSUE: 3
INDEXED IN: Scopus WOS
Página 6 de 8. Total de resultados: 71.