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TITLE: Fatty acid composition in subcutaneous, intermuscular and intramuscular fat deposits of suckling lamb meat: Effect of milk source  Full Text
AUTHORS: Maria T Teresa Osorio; Jose Maria Zumalacarregui; Ana Figueira ; Javier Mateo;
PUBLISHED: 2007, SOURCE: SMALL RUMINANT RESEARCH, VOLUME: 73, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef
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TITLE: Effect of ewe's milk versus milk-replacer rearing on mineral composition of suckling lamb meat and liver  Full Text
AUTHORS: Maria Teresa Osorio; Jose Maria Zumalacarregui; Belen Bermejo; Anastasio Lozano; Ana Cristina Figueira ; Javier Mateo;
PUBLISHED: 2007, SOURCE: SMALL RUMINANT RESEARCH, VOLUME: 68, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef