1
TITLE: Changes in health beneficial components during ice storage of African catfish (Clarias gariepinus)
AUTHORS: Rune Larsen; Sabine Mierke Klemeyer; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Ana Rita Cordeiro; Maria Leonor Nunes ; Edward Schram; Joop Luten; Joerg Oehlenschlaeger;
PUBLISHED: 2010, SOURCE: ARCHIV FUR LEBENSMITTELHYGIENE, VOLUME: 61, ISSUE: 4
INDEXED IN: Scopus WOS
2
TITLE: Retention of health beneficial components during hot- and cold-smoking of African catfish (Clarias gariepinus) fillets
AUTHORS: Rune Larsen; Sabine Mierke Klemeyer; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Ana Rita Cordeiro; Maria Leonor Nunes; Edward Schram; Joop Luten; Joerg Oehlenschlaeger;
PUBLISHED: 2010, SOURCE: ARCHIV FUR LEBENSMITTELHYGIENE, VOLUME: 61, ISSUE: 1
INDEXED IN: Scopus WOS
3
TITLE: Retention of health-related beneficial components during household preparation of selenium-enriched African catfish (Clarias gariepinus) fillets  Full Text
AUTHORS: Sabine Mierke Klemeyer; Rune Larsen; Joerg Oehlenschlaeger; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Raquel Parreira; Ana Margarida Andrade; Maria Leonor Nunes ; Edward Schram; Joop Luten;
PUBLISHED: 2008, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 227, ISSUE: 3
INDEXED IN: Scopus WOS
4
TITLE: Intangible but not intractable: the prediction of fish 'quality' variables using dielectric spectroscopy  Full Text
AUTHORS: Mike Kent; Reinhard Knoechel; Frank Daschner; Ove Schimmer; Joerg Oehlenschlaeger; Sabine Mierke Klemeyer; Michael Kroeger; Ulla Karin Barr; Per Floberg; Margarita Tejada; Almudena Huidobro; Leonor Nunes; Andreia Martins; Irineu Batista; Carlos Cardoso;
PUBLISHED: 2007, SOURCE: 6th Conference on Electromagnetic Wave Interaction with Water and Moist Substances in MEASUREMENT SCIENCE AND TECHNOLOGY, VOLUME: 18, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
5
TITLE: Retention of health-related beneficial components during household preparation of selenium-enriched African catfish (Clarias gariepinus) fillets  Full Text
AUTHORS: Sabine Mierke-Klemeyer; Rune Larsen; Jörg Oehlenschläger; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Raquel Parreira; Ana Margarida Andrade; Maria Leonor Nunes; Edward Schram; Joop Luten;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 227, ISSUE: 3
INDEXED IN: CrossRef