João Miguel Ferreira da Rocha
AuthID: R-000-77P
31
TITLE: Effect of Growth Stages and Lactic Acid Fermentation on Anti-Nutrients and Nutritional Attributes of Spinach (Spinacia oleracea)
AUTHORS: Naseem, Adila; Akhtar, Saeed; Ismail, Tariq; Qamar, Muhammad; Sattar, Dur e shahwar; Saeed, Wisha; Esatbeyoglu, Tuba; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 9
AUTHORS: Naseem, Adila; Akhtar, Saeed; Ismail, Tariq; Qamar, Muhammad; Sattar, Dur e shahwar; Saeed, Wisha; Esatbeyoglu, Tuba; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 9
INDEXED IN: 
Scopus 
WOS
Scopus WOS32
TITLE: Biodiversity and biotechnological properties of lactic acid bacteria isolated from traditional Moroccan sourdoughs Full Text
AUTHORS: EL Boujamaai, Mounir; Mannani, Nysrine; Aloui, Amina; Errachidi, Faouzi; Ben Salah Abbes, Jalila; Riba, Amar; Abbes, Samir; Rocha, Joao Miguel; Bartkiene, Elena; Brabet, Catherine; Zinedine, Abdellah;
PUBLISHED: 2023, SOURCE: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 39, ISSUE: 12
AUTHORS: EL Boujamaai, Mounir; Mannani, Nysrine; Aloui, Amina; Errachidi, Faouzi; Ben Salah Abbes, Jalila; Riba, Amar; Abbes, Samir; Rocha, Joao Miguel; Bartkiene, Elena; Brabet, Catherine; Zinedine, Abdellah;
PUBLISHED: 2023, SOURCE: WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, VOLUME: 39, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS33
TITLE: Utilization of malted barley flour as replacement of wheat flour to improve technological, rheological, physicochemical, and organoleptic parameters of fortified breads
AUTHORS: Aslam, Jawed; Hussain, Ashiq; Ud Din, Ghulam Mueen; Kausar, Tusneem; Siddique, Tahira; Kabir, Khurram; Gorsi, Faiza Iftikhar; Haroon, Haseeb; Nisar, Rizwan; Noreen, Saima; Rocha, Joao Miguel; Ozogul, Fatih; Esatbeyoglu, Tuba; Korma, Sameh A.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
AUTHORS: Aslam, Jawed; Hussain, Ashiq; Ud Din, Ghulam Mueen; Kausar, Tusneem; Siddique, Tahira; Kabir, Khurram; Gorsi, Faiza Iftikhar; Haroon, Haseeb; Nisar, Rizwan; Noreen, Saima; Rocha, Joao Miguel; Ozogul, Fatih; Esatbeyoglu, Tuba; Korma, Sameh A.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 7
INDEXED IN: Scopus WOS
Scopus WOS34
TITLE: Tools to communicate science: looking for an effective video abstract in Ecology and Environmental Sciences
AUTHORS: Ferreira, Miguel; Granado, Antonio; Lopes, Betina ; Loureiro, Joao;
PUBLISHED: 2023, SOURCE: JCOM-JOURNAL OF SCIENCE COMMUNICATION, VOLUME: 22, ISSUE: 4
AUTHORS: Ferreira, Miguel; Granado, Antonio; Lopes, Betina ; Loureiro, Joao;
PUBLISHED: 2023, SOURCE: JCOM-JOURNAL OF SCIENCE COMMUNICATION, VOLUME: 22, ISSUE: 4
INDEXED IN: WOS
WOS35
TITLE: Essential Components from Plant Source Oils: A Review on Extraction, Detection, Identification, and Quantification Full Text
AUTHORS: Rahim, Muhammad Abdul; Ayub, Hudda; Sehrish, Aqeela; Ambreen, Saadia; Khan, Faima Atta; Itrat, Nizwa; Nazir, Anum; Shoukat, Aurbab; Shoukat, Amna; Ejaz, Afaf; Ozogul, Fatih; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 19
AUTHORS: Rahim, Muhammad Abdul; Ayub, Hudda; Sehrish, Aqeela; Ambreen, Saadia; Khan, Faima Atta; Itrat, Nizwa; Nazir, Anum; Shoukat, Aurbab; Shoukat, Amna; Ejaz, Afaf; Ozogul, Fatih; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 19
INDEXED IN: Scopus WOS
Scopus WOS36
TITLE: Effect of Phenolic Compounds Extracted from Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale) on Cutaneous Wound Healing in Wistar Rats
AUTHORS: Bouchama, Chaymae; Zinedine, Abdellah; Rocha, Joao Miguel; Chadli, Noureddine; El Ghadraoui, Lahsen; Chabir, Rachida; Raoui, Sidi Mohammed; Errachidi, Faouzi;
PUBLISHED: 2023, SOURCE: COSMETICS, VOLUME: 10, ISSUE: 5
AUTHORS: Bouchama, Chaymae; Zinedine, Abdellah; Rocha, Joao Miguel; Chadli, Noureddine; El Ghadraoui, Lahsen; Chabir, Rachida; Raoui, Sidi Mohammed; Errachidi, Faouzi;
PUBLISHED: 2023, SOURCE: COSMETICS, VOLUME: 10, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS37
TITLE: Effect of Lactiplantibacillus plantarum on the Conversion of Linoleic Acid of Vegetable Oil to Conjugated Linoleic Acid, Lipolysis, and Sensory Properties of Cheddar Cheese
AUTHORS: Khan, Awais; Nadeem, Muhammad; Al Asmari, Fahad; Imran, Muhammad; Ambreen, Saadia; Rahim, Muhammad Abdul; Oranab, Sadaf; Esatbeyoglu, Tuba; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 10
AUTHORS: Khan, Awais; Nadeem, Muhammad; Al Asmari, Fahad; Imran, Muhammad; Ambreen, Saadia; Rahim, Muhammad Abdul; Oranab, Sadaf; Esatbeyoglu, Tuba; Bartkiene, Elena; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS38
TITLE: Combinations of Spent Grains as Sources of Valuable Compounds with Highly Valuable Functional and Microbial Properties Full Text
AUTHORS: Kumar, Mukul; Anisha, Anisha; Kaushik, Deepika; Kaur, Jasjit; Shubham, Shubham; Rusu, Alexandru Vasile; Rocha, Joao Miguel; Trif, Monica;
PUBLISHED: 2023, SOURCE: SUSTAINABILITY, VOLUME: 15, ISSUE: 20
AUTHORS: Kumar, Mukul; Anisha, Anisha; Kaushik, Deepika; Kaur, Jasjit; Shubham, Shubham; Rusu, Alexandru Vasile; Rocha, Joao Miguel; Trif, Monica;
PUBLISHED: 2023, SOURCE: SUSTAINABILITY, VOLUME: 15, ISSUE: 20
INDEXED IN: WOS
WOS39
TITLE: Psyllium husk gel used as an alternative and more sustainable scalding technology for wheat bread quality improvement and acrylamide reduction
AUTHORS: Bartkiene, Elena; Kungiene, Giedre; Starkute, Vytaute; Klupsaite, Dovile; Zokaityte, Egle; Cernauskas, Darius; Kamarauskiene, Egle; Ozogul, Fatih; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10
AUTHORS: Bartkiene, Elena; Kungiene, Giedre; Starkute, Vytaute; Klupsaite, Dovile; Zokaityte, Egle; Cernauskas, Darius; Kamarauskiene, Egle; Ozogul, Fatih; Rocha, Joao Miguel;
PUBLISHED: 2023, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 10
INDEXED IN: Scopus WOS
Scopus WOS40
TITLE: Certain Fermented Foods and Their Possible Health Effects with a Focus on Bioactive Compounds and Microorganisms
AUTHORS: Deveci, Guelsuem; Celik, Elif; Agagunduz, Duygu; Bartkiene, Elena; Rocha, Joao Miguel F.; Ozogul, Fatih;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 11
AUTHORS: Deveci, Guelsuem; Celik, Elif; Agagunduz, Duygu; Bartkiene, Elena; Rocha, Joao Miguel F.; Ozogul, Fatih;
PUBLISHED: 2023, SOURCE: FERMENTATION-BASEL, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS
Scopus WOS