José Alberto Cardoso Pereira
AuthID: R-000-7YR
151
TITLE: Improvement of stability and carotenoids fraction of virgin olive oils by addition of microalgae Scenedesmus almeriensis extracts Full Text
AUTHORS: Piedad Limon; Ricardo Malheiro; Susana Casal ; Gabriel Acien Fernandez, FG; Jose Ma Fernandez Sevilla; Nuno Rodrigues; Rebeca Cruz ; Ruperto Bermejo; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 175
AUTHORS: Piedad Limon; Ricardo Malheiro; Susana Casal ; Gabriel Acien Fernandez, FG; Jose Ma Fernandez Sevilla; Nuno Rodrigues; Rebeca Cruz ; Ruperto Bermejo; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: FOOD CHEMISTRY, VOLUME: 175
152
TITLE: Mead production: effect of nitrogen supplementation on growth, fermentation profile and aroma formation by yeasts in mead fermentation. Effect of nitrogen supplementation on mead production Full Text
AUTHORS: Pereira, AP; Mendes Ferreira, A; Oliveira, JM; Estevinho, LM; Mendes Faia, A;
PUBLISHED: 2015, SOURCE: JOURNAL OF THE INSTITUTE OF BREWING, VOLUME: 121, ISSUE: 1
AUTHORS: Pereira, AP; Mendes Ferreira, A; Oliveira, JM; Estevinho, LM; Mendes Faia, A;
PUBLISHED: 2015, SOURCE: JOURNAL OF THE INSTITUTE OF BREWING, VOLUME: 121, ISSUE: 1
153
TITLE: Plant-mediated effects on entomopathogenic fungi: how the olive tree influences fungal enemies of the olive moth, Prays oleae Full Text
AUTHORS: Ivo Oliveira; Jose A Pereira; Teresa Lino Neto; Albino Bento; Paula Baptista;
PUBLISHED: 2015, SOURCE: BIOCONTROL, VOLUME: 60, ISSUE: 1
AUTHORS: Ivo Oliveira; Jose A Pereira; Teresa Lino Neto; Albino Bento; Paula Baptista;
PUBLISHED: 2015, SOURCE: BIOCONTROL, VOLUME: 60, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS154
TITLE: Fatty acid, vitamin E and sterols composition of seed oils from nine different pomegranate (Punica granatum L.) cultivars grown in Spain Full Text
AUTHORS: Luana Fernandes; Jose Alberto Pereira; Isabel Lopez Cortes; Domingo M Salazar; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 39
AUTHORS: Luana Fernandes; Jose Alberto Pereira; Isabel Lopez Cortes; Domingo M Salazar; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 39
155
TITLE: Homeopathic drugs to control red rot disease in sisal plants
AUTHORS: Erasto V S Gama; Franceli Silva; Ivanete Santos; Ricardo Malheiro; Ana Cristina F Fermino Soares; Jose Alberto Pereira; Cintia Armond;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
AUTHORS: Erasto V S Gama; Franceli Silva; Ivanete Santos; Ricardo Malheiro; Ana Cristina F Fermino Soares; Jose Alberto Pereira; Cintia Armond;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
156
TITLE: Control of the banana burrowing nematode using sisal extract
AUTHORS: Fabio N Jesus; Josilda C A Damasceno; Dimmy H S G Barbosa; Ricardo Malheiro; Jose A Pereira; Ana C F Soares;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
AUTHORS: Fabio N Jesus; Josilda C A Damasceno; Dimmy H S G Barbosa; Ricardo Malheiro; Jose A Pereira; Ana C F Soares;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
157
TITLE: Microwave heating induces changes in the physicochemical properties of baru (Dipteryx alata Vog.) and soybean crude oils. Baru oil changes under microwave heating Full Text
AUTHORS: Thays Helena Borges; Ricardo Malheiro; Adriana Marques de Souza; Susana Casal ; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, ISSUE: 4
AUTHORS: Thays Helena Borges; Ricardo Malheiro; Adriana Marques de Souza; Susana Casal ; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, ISSUE: 4
158
TITLE: Optimal harvesting period for cvs. Madural and Verdeal Transmontana, based on antioxidant potential and phenolic composition of olives Full Text
AUTHORS: Anabela Sousa; Ricardo Malheiro; Susana Casal ; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 62, ISSUE: 2
AUTHORS: Anabela Sousa; Ricardo Malheiro; Susana Casal ; Albino Bento; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 62, ISSUE: 2
159
TITLE: The progression from a lower to a higher invasive stage of bladder cancer is associated with severe alterations in glucose and pyruvate metabolism Full Text
AUTHORS: Vanessa R Conde; Pedro E Oliveira ; Ana R Nunes; Catia S Rocha; Elsa Ramalhosa; Jose A Pereira; Marco G Alves ; Branca M Silva;
PUBLISHED: 2015, SOURCE: EXPERIMENTAL CELL RESEARCH, VOLUME: 335, ISSUE: 1
AUTHORS: Vanessa R Conde; Pedro E Oliveira ; Ana R Nunes; Catia S Rocha; Elsa Ramalhosa; Jose A Pereira; Marco G Alves ; Branca M Silva;
PUBLISHED: 2015, SOURCE: EXPERIMENTAL CELL RESEARCH, VOLUME: 335, ISSUE: 1
160
TITLE: Olive Volatiles from Portuguese Cultivars Cobrancosa, Madural and Verdeal Transmontana: Role in Oviposition Preference of Bactrocera oleae (Rossi) (Diptera: Tephritidae) Full Text
AUTHORS: Ricardo Malheiro; Susana Casal ; Sara C Cunha; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: PLOS ONE, VOLUME: 10, ISSUE: 5
AUTHORS: Ricardo Malheiro; Susana Casal ; Sara C Cunha; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: PLOS ONE, VOLUME: 10, ISSUE: 5
