Protein Aerogels as Food-Grade Delivery Systems - A Comprehensive Review

AuthID
 P-017-ZWM
3
Author(s)
Leite, AC
·
Rodrigues, RM
Tipo de Documento
Review
Year published
2025
Publicado
in FOOD HYDROCOLLOIDS, ISSN: 0268-005X
Volume: 163, Páginas: 111138 (15)
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Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85216314837
Wos: WOS:001421140500001
Source Identifiers
ISSN: 0268-005X
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