Publicações

AuthID
P-019-ZCD

Author(s)

Jaouhari, Y

Tao, W

Disca, V

Fernandes, A

Mateus, N

de Freitas, V

Bordiga, M

Tipo de Documento

Review

Year published

2025

Publicado

in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969

Volume: 221, Páginas: 117380 (29)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.foodres.2025.117380

SCOPUS: 2-s2.0-105014284023

Wos: WOS:001562849600001

Source Identifiers

ISSN: 0963-9969

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