Fennel Pignut Tubers: A Source of Nutritional and Phenolic Compounds with Antioxidant and in Vivo Anti-Inflammatory Activity

AuthID
 P-01A-QHN
10
Author(s)
Deghima, A
·
Righi, N
·
Arranca, MI
·
Ferreira, SS
·
Cardoso, SM
·
Baali, F
·
Ansorena, D
·
Astiasarán, I
·
Coimbra, MA
Tipo de Documento
Article
Year published
2025
Publicado
in Journal of Agriculture and Food Research, ISSN: 2666-1543
Páginas: 102600
Indexing
Crossref®
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 2666-1543
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2026 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service