Publicações

AuthID
P-00A-5VT

Author(s)

Document Type

Article

Year published

2015

Published

in FOOD MICROBIOLOGY, ISSN: 0740-0020

Volume: 49, Pages: 6-11 (6)

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Scopus^®

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Publication Identifiers

DOI: 10.1016/j.fm.2015.01.007

Scopus: 2-s2.0-84922439917

Wos: WOS:000352202900002

Source Identifiers

ISSN: 0740-0020

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