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Effect of Processing on Cell Wall Polysaccharides of Green Table Olives
AuthID
P-001-DXQ
4
Author(s)
Coimbra, MA
·
Waldron, KW
·
Delgadillo, I
·
Selvendran, RR
Document Type
Article
Year published
1996
Published
in
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
ISSN: 0021-8561
Volume: 44, Issue: 8, Pages: 2394-2401 (8)
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Publication Identifiers
DOI
:
10.1021/jf950637f
Scopus
: 2-s2.0-0000146322
Wos
: WOS:A1996VC70900076
Source Identifiers
ISSN
: 0021-8561
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