Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Publications
Search
Statistics
Algal Proteins
AuthID
P-00Z-616
8
Author(s)
Moreira, C
·
Machado, L
·
Silva, M
·
Nunes, R
·
Pereira, N
·
Rocha, MR
·
Geada, P
·
Teixeira, A
Document Type
Book Chapter
Year published
2023
Published
in
Sustainable Food Science - A Comprehensive Approach: Volumes 1-4
Volume: 1-4, Pages: V3-173 (170)
Indexing
Scopus
®
Crossref
®
3
Google Scholar
®
Metadata
Sources
Publication Identifiers
DOI
:
10.1016/b978-0-12-823960-5.00090-1
Scopus
: 2-s2.0-85173288729
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Marked List
Add to Marked List
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
2 records from
DataCite
Please select which records must be used by Authenticus!
×
Preview Publications
© 2025 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service