Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
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 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1833

32 Team Members
Filters -> Year: 2025
41
TITLE: Novel comparative analysis and equation development for body volume estimation using dual-energy x-ray absorptiometry in athletes  Full Text
AUTHORS: Silva, Tiago R. ; Jesus, Filipe; Poinhos, Rui; Sardinha, Luis B.; Teixeira, Vitor Hugo ; Heymsfield, Steven B.; Silva, Analiza M. ;
PUBLISHED: 2025, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION
INDEXED IN: Scopus WOS CrossRef Unpaywall
42
TITLE: Nutritional risk assessment in hemodialysis patients: A comparative analysis of modified creatinine index, geriatric nutritional risk index and simple protein-energy wasting score with malnutrition- inflammation score
AUTHORS: Aguiar, L.; Martins, V. Sa; Pinto, I.; Papoila, Al; Dias, C.; Figueiredo, R.; Pereira, J.; Ramiao, I.; Velez, B.; Adragao, T.; Borges, N. ; Almeida, E.; Garrido, J.; Macario, F.;
PUBLISHED: 2025, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 66, PAGES: 429-436
INDEXED IN: Scopus WOS CrossRef: 2 Unpaywall
43
TITLE: Optical immunosensor panel using quantum dot-antibody conjugates for highly sensitive detection of carbohydrate antigen 19-9 (CA19-9)  Full Text
AUTHORS: Oliveira, Daniela; Oliveira, Pedro; Xu, Ana; Rodrigues, Eduarda; Guerreiro, SG; Castro, Rafael C.; Ribeiro, David S. M.; Santos, Joao L. M. ; Piloto, Ana Margarida L.;
PUBLISHED: 2025, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 1333, PAGES: 343399
INDEXED IN: Scopus WOS CrossRef Unpaywall
46
TITLE: Persistence of mcr-1-carrying E. coli in rabbit meat production: Challenges beyond long-term colistin withdrawal  Full Text
AUTHORS: Ribeiro Almeida, Marisa; Mourao, Joana; Rodrigues, Ines C.; de Carvalho, Andre Pinto; da Costa, Paulo Martins; Peixe, Luisa; Antunes, Patricia ;
PUBLISHED: 2025, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 439, PAGES: 111248
INDEXED IN: Scopus WOS CrossRef Unpaywall
47
TITLE: Persistence of Mcr-1-Carrying E. Coli in Rabbit Meat Production: Challenges Beyond Long-Term Colistin Withdrawal
AUTHORS: Marisa Ribeiro-Almeida; Joana Mourão; Inês C Rodrigues; André Pinto de Carvalho; Paulo Martins da Costa; Luísa Peixe; Patricia Antunes ;
PUBLISHED: 2025
INDEXED IN: CrossRef
48
TITLE: Pre-packaged food targeted to gastrointestinal pathologies: are they low in FODMAP?
AUTHORS: Barreirinhas, Sara; Almeida, Carla; Casal, Susana; Padrao, Patricia ;
PUBLISHED: 2025, SOURCE: BRITISH JOURNAL OF NUTRITION, PAGES: 1-16
INDEXED IN: WOS CrossRef
49
TITLE: Precision of Photogrammetry and Intraoral Scanning in Full-Arch Implant Rehabilitation: An In Vitro Comparative Study
AUTHORS: Faria, Joao Carlos; Sampaio Fernandes, Manuel Antonio; Oliveira, Susana Joao; Malheiro, Rodrigo; Sampaio Fernandes, Joao Carlos; Figueiral, Maria Helena ;
PUBLISHED: 2025, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 15, ISSUE: 3, PAGES: 1388
INDEXED IN: Scopus WOS CrossRef
51
TITLE: Protein intake and prevalence of overweight in patients with phenylketonuria: A 10-year longitudinal study  Full Text
AUTHORS: Rodrigues, Catarina; Barbosa, Catarina Sousa; de Almeida, Manuela Ferreira; Bandeira, Anabela; Martins, Esmeralda; Rocha, Sara; Guimas, Arlindo; Ribeiro, Rosa; Soares, Antonio ; Moreira Rosario, Andre; Dias, Claudia Camila; Macdonald, Anita; Borges, Nuno ; Rocha, Julio Cesar ;
PUBLISHED: 2025, SOURCE: MOLECULAR GENETICS AND METABOLISM, VOLUME: 144, ISSUE: 4, PAGES: 109068
INDEXED IN: Scopus WOS CrossRef Unpaywall
52
TITLE: Rapid Four-Compartment Models in Athletes Using Alternative Solutions for Body Volume and Water  Full Text
AUTHORS: Silva, Tiago R. ; Rui Poínhos ; Sardinha, Luis B.; Teixeira, Vitor Hugo ; Silva, Analiza M. ;
PUBLISHED: 2025, SOURCE: SCANDINAVIAN JOURNAL OF MEDICINE & SCIENCE IN SPORTS, VOLUME: 35, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef Unpaywall
53
TITLE: Regional fat mass estimation using bioelectrical impedance analysis in healthy adults
AUTHORS: Silva, Analiza M. ; Silva, Tiago R. ; Judice, Pedro B.; Rosa, Gil B.; Bernardino, Ana V.; Magalhaes, Joao P.; Correia, Ines R.; Hetherington Rauth, Megan; Sardinha, Luis B.;
PUBLISHED: 2025, SOURCE: BRITISH JOURNAL OF NUTRITION, PAGES: 1-22
INDEXED IN: Scopus WOS CrossRef Unpaywall
55
TITLE: Reply to Prof. Tiejuan Shao et al.  Full Text
AUTHORS: Francisca de Castro Mendes; Milton Severo ; Inês Paciência; Carla Lopes ; Ana Cristina Santos; Henrique Barros; André Moreira ; Pedro Moreira ;
PUBLISHED: 2025, SOURCE: Pediatric Allergy and Immunology, VOLUME: 36, ISSUE: 4
INDEXED IN: Scopus CrossRef
56
TITLE: Smart Hygrothermal Ventilation, an Energy-Efficient Solution for Controlling Relative Humidity in Historical Constructions: A Case Study
AUTHORS: Palley, Bruno ; de Freitas, Vasco Peixoto; Abreu, P; Restivo, Maria Teresa; Freitas, Teresa Stingl;
PUBLISHED: 2025, SOURCE: 5th International Conference on Protection of Historical Constructions-PROHITECH in PROTECTION OF HISTORICAL CONSTRUCTIONS, PROHITECH 2025, VOL 1, VOLUME: 595, PAGES: 359-366
INDEXED IN: Scopus WOS CrossRef
57
TITLE: Socioeconomic Patterning of Stunting and Overweight Among Iranian Children Aged 2-5 Years: A National Cross-Sectional Analysis  Full Text
AUTHORS: Kasaii, Maryam Sadat; Rodrigues, Sara Simões Pereira ; Abdollahi, Morteza; Houshiar Rad, Anahita; Perelman, Julian;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 10, PAGES: 1631
INDEXED IN: Scopus WOS CrossRef
58
TITLE: Sodium intake, perception of saltiness by cooks, and meals sodium content – is there a relationship?
AUTHORS: Daniela Almeida Santos; João Paulo Figueiredo; Ada Rocha ; João PM Lima;
PUBLISHED: 2025, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 40, PAGES: 12-17
INDEXED IN: CrossRef
59
TITLE: Strategies for increased adherence to the Mediterranean or healthy diet in university food services: a systematic review  Full Text
AUTHORS: Silva, Sofia Sousa; Rocha, Ada ; Viegas, Claudia;
PUBLISHED: 2025, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, VOLUME: 76, ISSUE: 3, PAGES: 239-264
INDEXED IN: Scopus WOS CrossRef: 2 Unpaywall
60
TITLE: Strategies for increased adherence to the Mediterranean or healthy diet in university food services: a systematic review
AUTHORS: Sofia Sousa Silva; Ada Rocha ; Cláudia Viegas;
PUBLISHED: 2025, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 76, ISSUE: 3, PAGES: 239-264
INDEXED IN: Scopus

Results per Page: 20.
Page 3 of 92. Total results: 1833.