Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1964

36 Team Members
Filters -> Year: 2026
881
882
TITLE: Characterization of the Young Azorean Portuguese Population with Diabetes Type 1: Study of Nutritional and Environmental Risk Factors
AUTHORS: Dias, T; Teixeira, VH ; Carvalho, R; Cesar, R; Vaz Fernandes, P;
PUBLISHED: 2017, SOURCE: REVISTA PORTUGUESA DE ENDOCRINOLOGIA DIABETES E METABOLISMO, VOLUME: 12, ISSUE: 1, PAGES: 29-35
INDEXED IN: WOS
883
TITLE: Classification of Thinness, Overweight, and Obesity as a Function of the Body Mass Index and Fat Percentiles in Preschool and Primary School Children
AUTHORS: Rodrigues, J; Rocha, A ;
PUBLISHED: 2017, SOURCE: Nutrition Today, VOLUME: 52, ISSUE: 5, PAGES: 240-247
INDEXED IN: Scopus CrossRef
884
TITLE: COMPARISON OF JAMAR AND BODYGRIP DYNAMOMETERS FOR HANDGRIP STRENGTH MEASUREMENT
AUTHORS: Rita S Guerra; Teresa F Amaral ; Ana S Sousa; Isabel Fonseca ; Fernando Pichel; Maria T Restivo ;
PUBLISHED: 2017, SOURCE: JOURNAL OF STRENGTH AND CONDITIONING RESEARCH, VOLUME: 31, ISSUE: 7, PAGES: 1931-1940
INDEXED IN: Scopus WOS CrossRef: 20
886
TITLE: Conhecer as ferramentas do Inquérito Alimentar Nacional e de Atividade Física
AUTHORS: Torres, Duarte ; L. Lobato; A.C. Oliveira;
PUBLISHED: 2017
INDEXED IN: Handle
887
TITLE: Conhecimentos de manipuladores de alimentos sobre segurança dos alimentos e alergias
AUTHORS: A. Góios; Margarida Liz Martins; L. Ferreira; A. Nunes; Ada Rocha ;
PUBLISHED: 2017
INDEXED IN: Handle
888
TITLE: Curvas de crescimento dos portugueses dos 3 aos 7 anos: peso, estatura e índice de massa corporal
AUTHORS: D Freitas; Rui Poínhos; Bruno Sousa; Bela Franchini; Cláudia Afonso; Flora Correia; Maria D V d Almeida; B.M.P.M. Oliveira ;
PUBLISHED: 2017
INDEXED IN: Handle
889
TITLE: Determinantes do estado de hidratação em crianças portuguesas
AUTHORS: G. Silva; Pedro Moreira; A. Oliveira; M. Pinto; André Moreira; Patrícia Padrão ;
PUBLISHED: 2017
INDEXED IN: Handle
890
TITLE: Development of a web-based educative intervention for schools and restaurants: food allergy community program (FAC Program)  Full Text
AUTHORS: Padua, I ; Moreira, A ; Padrao, P ; Moreira, P ; Barros, R;
PUBLISHED: 2017, SOURCE: Congress of the European-Academy-of-Allergy-and-Clinical-Immunology in ALLERGY, VOLUME: 72, PAGES: 335-335
INDEXED IN: WOS
891
TITLE: Dietary Patterns Characterized by High Meat Consumption Are Associated with Other Unhealthy Life Styles and Depression Symptoms
AUTHORS: Gregorio, MJ ; Rodrigues, AM; Eusebio, M; Sousa, RD; Dias, S; Andre, B; Gronning, K; Coelho, PS; Mendes, JM; Graca, P; Espnes, GA; Branco, JC; Canhao, H;
PUBLISHED: 2017, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 4
INDEXED IN: WOS
892
TITLE: Dietary Patterns Characterized by High Meat Consumption Are Associated with Other Unhealthy Life Styles and Depression Symptoms
AUTHORS: Maria João Gregório ; Ana M Rodrigues; Mónica Eusébio; Rute Dinis Sousa; Sara Dias ; Beate André; Kjersti Grønning; Pedro S Coelho; Jorge M Mendes ; Graça, Pedro ; Geir A Espnes; Jaime C Branco; Helena Canhão;
PUBLISHED: 2017, SOURCE: Frontiers in Nutrition, VOLUME: 4
INDEXED IN: Scopus CrossRef: 27 Handle
893
TITLE: Differences in handgrip strength protocols to identify sarcopenia and frailty - a systematic review  Full Text
AUTHORS: Sousa Santos, AR; Amaral, TF ;
PUBLISHED: 2017, SOURCE: BMC GERIATRICS, VOLUME: 17, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 125
894
TITLE: Duration and degree of adiposity: effect on cardiovascular risk factors at early adulthood
AUTHORS: Joana Araújo ; Severo, M ; Barros, H ; Ramos, E ;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF OBESITY, VOLUME: 41, ISSUE: 10, PAGES: 1526-1530
INDEXED IN: Scopus WOS CrossRef: 8
895
TITLE: Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* project  Full Text
AUTHORS: Orfanos, P; Naska, A; Rodrigues, Sara Simões Pereira ; Lopes, C ; Freisling, H; Rohrmann, S; Sieri, S; Elmadfa, I; Lachat, C; Gedrich, K; Boeing, H; Katzke, V; Turrini, A; Tumino, R; Ricceri, F; Mattiello, A; Palli, D; Ocke, M; Engeset, D; Oltarzewski, M; Nilsson, LM; Key, T; Trichopoulou, A; ...More
PUBLISHED: 2017, SOURCE: EUROPEAN JOURNAL OF CLINICAL NUTRITION, VOLUME: 71, ISSUE: 3, PAGES: 407-419
INDEXED IN: Scopus WOS CrossRef: 27 Handle
896
TITLE: Eating behaviour among nutrition students and social desirability as a confounder  Full Text
AUTHORS: Doris Freitas; Bruno M P M Oliveira ; Flora Correia ; Silvia Pinhao; Rui Poínhos ;
PUBLISHED: 2017, SOURCE: APPETITE, VOLUME: 113, PAGES: 187-192
INDEXED IN: Scopus WOS CrossRef: 20
897
TITLE: Educational strategies in the framework of Nutrition UP 65 Project
AUTHORS: Rui Valdiviesso; Cláudia Afonso; L. Álvares; Rita Guerra; Ana Sousa; Santos, Alejandro; Pedro Moreira; Patrícia Padrão ; Nuno Borges; Teresa Amaral;
PUBLISHED: 2017
INDEXED IN: Handle
898
TITLE: Environmental determinants of exhaled breath condensate pH in children  Full Text
AUTHORS: Rama, T; Paciencia, I; Rufo, J; Silva, D; Cunha, P; Gama, I; Zamith, M; Mendes, J; Sokhatska, O; Beltrao, M; Madureira, J; Fernandes, ED; Padrao, P ; Moreira, P ; Delgado, L ; Moreira, A;
PUBLISHED: 2017, SOURCE: Congress of the European-Academy-of-Allergy-and-Clinical-Immunology in ALLERGY, VOLUME: 72, PAGES: 82-82
INDEXED IN: WOS
899
TITLE: ESPEN diagnostic criteria for malnutrition - A validation study in hospitalized patients
AUTHORS: Guerra, RS; Fonseca, I ; Sousa, AS; Jesus, A; Pichel, F; Amaral, TF ;
PUBLISHED: 2017, SOURCE: CLINICAL NUTRITION, VOLUME: 36, ISSUE: 5, PAGES: 1326-1332
INDEXED IN: Scopus WOS CrossRef: 37 Handle
900
TITLE: Estado de hidratação e principais fontes de água em crianças em idade escolar
AUTHORS: A. Jesus; A.C. Oliveira; M. Pinto; André Moreira; Pedro Moreira; Patrícia Padrão ;
PUBLISHED: 2017
INDEXED IN: Handle

Results per Page: 20.
Page 45 of 99. Total results: 1964.