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Manuel António Coimbra Rodrigues Silva
AuthID:
R-000-A0P
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (338)
Book Chapter (17)
Review (15)
Proceedings Paper (12)
Editorial Material (7)
Article in Press (3)
Letter (1)
Correction (1)
Data Paper (1)
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
10
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30
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Confirmed Publications: 395
181
TITLE:
Can volatile organic compounds be markers of sea salt?
Full Text
AUTHORS:
Silva, I
;
Coimbra, MA
;
Barros, AS
;
Marriott, PJ
;
Rocha, SM
;
PUBLISHED:
2015
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
169
INDEXED IN:
Scopus
WOS
CrossRef
:
12
IN MY:
ORCID
|
CIÊNCIAVITAE
182
TITLE:
Chitosan/fucoidan multilayer nanocapsules as a vehicle for controlled release of bioactive compounds
Full Text
AUTHORS:
Ana C Pinheiro
;
Ana I Bourbon
;
Miguel A Cerqueira
; Elia Maricato;
Claudia Nunes
;
Manuel A Coimbra
;
Antonio A Vicente
;
PUBLISHED:
2015
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
115
INDEXED IN:
Scopus
WOS
CrossRef
:
137
IN MY:
ORCID
|
CIÊNCIAVITAE
183
TITLE:
Chlorogenic acid-arabinose hybrid domains in coffee melanoidins: Evidences from a model system
Full Text
AUTHORS:
Moreira, ASP;
Coimbra, MA
;
Nunes, FM
;
Passos, CP
;
Santos, SAO
;
Silvestre, AJD
;
Silva, AMN
;
Rangel, M
;
Domingues, MRM
;
PUBLISHED:
2015
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
185
INDEXED IN:
Scopus
WOS
CrossRef
:
30
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
184
TITLE:
Composition of food grade Atlantic salts regarding triacylglycerides, polysaccharides and protein
Full Text
AUTHORS:
Isabel Silva
;
Alexandra Nunes
;
Silvia M Rocha
;
Manuel A Coimbra
;
PUBLISHED:
2015
,
SOURCE:
JOURNAL OF FOOD COMPOSITION AND ANALYSIS,
VOLUME:
41
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
185
TITLE:
Distinction of fungal polysaccharides by N/C ratio and mid infrared spectroscopy
Full Text
AUTHORS:
Gordon Karikoga Gomba; Andriy Synytsya; Petra Scecova;
Manuel A Coimbra
;
Jana Copikova
;
PUBLISHED:
2015
,
SOURCE:
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES,
VOLUME:
80
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
186
TITLE:
Exploring the Saccharomyces cerevisiae Volatile Metabolome: Indigenous versus Commercial Strains
Full Text
AUTHORS:
Zelia Alves
; Andre Melo;
Ana Raquel Figueiredo
;
Manuel A Coimbra
;
Ana C Gomes
;
Silvia M Rocha
;
PUBLISHED:
2015
,
SOURCE:
PLOS ONE,
VOLUME:
10,
ISSUE:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
187
TITLE:
High pressure treatments accelerate changes in volatile composition of sulphur dioxide-free wine during bottle storage
Full Text
AUTHORS:
Mickael C Santos
;
Claudia Nunes
;
Angelica A M Rocha
;
Ana Rodrigues
;
Silvia M Rocha
;
Jorge A Saraiva
;
Manuel A Coimbra
;
PUBLISHED:
2015
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
188
INDEXED IN:
Scopus
WOS
CrossRef
:
22
IN MY:
ORCID
|
CIÊNCIAVITAE
188
TITLE:
Improved efficiency of brewer's spent grain arabinoxylans by ultrasound-assisted extraction
Full Text
AUTHORS:
Sofia F Reis
;
Elisabete Coelho
;
Manuel A Coimbra
;
Nissreen Abu Ghannam
;
PUBLISHED:
2015
,
SOURCE:
ULTRASONICS SONOCHEMISTRY,
VOLUME:
24
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
|
CIÊNCIAVITAE
189
TITLE:
Influence of grain particle sizes on the structure of arabinoxylans from brewer's spent grain
Full Text
AUTHORS:
Sofia F Reis
;
Elisabete Coelho
;
Manuel A Coimbra
;
Nissreen Abu Ghannam
;
PUBLISHED:
2015
,
SOURCE:
CARBOHYDRATE POLYMERS,
VOLUME:
130
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
190
TITLE:
Microwave Assisted Extraction of Carbohydrate-rich Fractions from Spent Coffee Grounds: Formulation of Biscuits Enriched in Dietary Fibre
AUTHORS:
Claudia P Passos
; Alexandre Serio;
Sonia S Ferreira
; Kristina Kukurova; Zuzana Ciesarova;
Fernando M Nunes
;
Manuel A Coimbra
;
PUBLISHED:
2015
,
SOURCE:
TRENDS IN CARBOHYDRATE RESEARCH,
VOLUME:
7,
ISSUE:
1
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
|
CIÊNCIAVITAE
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