Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 661



221
TITLE: <i>Coffea canephora</i> silverskin from different geographical origins: A comparative study
AUTHORS: Bessada, Silvia M. F.; Alves, Rita C.; Costa, Anabela S. G.; Antonia Nunes, M.; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2018, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 645
INDEXED IN: Scopus WOS CrossRef: 64
222
TITLE: A new real-time PCR quantitative approach for the detection of shrimp crustaceans as potential allergens
AUTHORS: Fernandes, Telmo J. R.; Joana Costa ; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 72
INDEXED IN: Scopus WOS CrossRef: 24
223
TITLE: A novel quantitative approach for fish detection based on the use of mitochondrial gene markers
AUTHORS: Fernandes, Telmo J. R.; Joana Costa ; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
224
TITLE: A review of recent developments on micro/nanostructured pharmaceutical systems for intravesical therapy of the bladder cancer
AUTHORS: Marcela Brito Oliveira ; Mônica Villa Nova; Marcos Luciano Bruschi;
PUBLISHED: 2018, SOURCE: Pharmaceutical Development and Technology, VOLUME: 23, ISSUE: 1
INDEXED IN: Scopus CrossRef: 20
225
TITLE: Accuracy of labeled nutrition declaration among cereal products
AUTHORS: Albuquerque, Tania Goncalves; Nunes, Maria Antonia; Oliveira, M. Beatriz P. P. ; Costa, Helena S.;
PUBLISHED: 2018, SOURCE: 2nd International Congress of CiiEM - Translational Research and Innovation in Human and Health Sciences in ANNALS OF MEDICINE, VOLUME: 50
INDEXED IN: WOS
226
TITLE: An update on processed foods: Relationship between salt, saturated and <i>trans</i> fatty acids
AUTHORS: Albuquerque, Tania Goncalves; Santos, Joana; Silva, Mafalda Alexandra; Oliveira, M. Beatriz. P. P. ; Costa, Helena S.;
PUBLISHED: 2018, SOURCE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
INDEXED IN: Scopus WOS CrossRef: 35
227
TITLE: Analysis, Identification, and Quantification of Anthocyanins in Fruit Juices
AUTHORS: Tânia G Albuquerque; Mafalda A Silva; Beatriz B P P Oliveira ; Helena S Costa;
PUBLISHED: 2018, SOURCE: Fruit Juices Extraction Composition Quality and Analysis
INDEXED IN: Scopus CrossRef: 10
228
TITLE: Antioxidant and antimicrobial properties of dried Portuguese apple variety (<i>Malus domestica</i> Borkh. cv Bravo de Esmolfe)
AUTHORS: Pires, Tania C. S. P.; Dias, Maria Ines; Barros, Lillian; Alves, Maria Jose; Oliveira, M. Beatriz P. P. ; Santos Buelga, Celestino; Ferreira, Isabel C. F. R.;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 240
INDEXED IN: Scopus WOS CrossRef: 108
229
TITLE: Antiproliferative Activity of Neem Leaf Extracts Obtained by a Sequential Pressurized Liquid Extraction
AUTHORS: Klebson S Santos; Andriele M Barbosa; Victor Freitas ; Ana Veruska C S Muniz; Marcelo C Mendonca; Ricardo C Calhelha; Isabel C F R Ferreira; Elton Franceschi; Francine F Padilha; Maria Beatriz P P Oliveira ; Claudio Dariva;
PUBLISHED: 2018, SOURCE: PHARMACEUTICALS, VOLUME: 11, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 17
230
Page 23 of 67. Total results: 661.

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