311
TITLE: Phytochemical profiling of underexploited Fabaceae species: Insights on the ontogenic and phylogenetic effects over isoflavone levels
AUTHORS: Barreira, Joao C. M.; Visnevschi Necrasov, Tatiana; Pereira, Graca; ENunes, MESNunes ; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2017, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 100
INDEXED IN: Scopus WOS CrossRef: 7
312
TITLE: Portuguese Honeys from Different Geographical and Botanical Origins: A 4-Year Stability Study Regarding Quality Parameters and Antioxidant Activity
AUTHORS: Soares, Sonia; Pinto, Diana; Rodrigues, Francisca; Rita C. Alves ; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 37
313
TITLE: Potential application of bioactive compounds from agroindustrial waste in the cosmetic industry
AUTHORS: Francisca Rodrigues; Ana F Vinha ; Antónia Nunes M.; Oliveira M.B.P.P. ;
PUBLISHED: 2017, SOURCE: Utilisation of Bioactive Compounds from Agricultural and Food Production Waste
INDEXED IN: Scopus CrossRef
314
TITLE: Quantitative detection of pork meat by EvaGreen real-time PCR to assess the authenticity of processed meat products
AUTHORS: Amaral, Joana S. ; Santos, Graciete; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 72
INDEXED IN: Scopus WOS CrossRef: 85
315
TITLE: Screening of olive pomace polyphenols from individual and mixed olive varieties
AUTHORS: Santos J.; Nunes M.A.; Oliveira M.B.P.P. ;
PUBLISHED: 2017, SOURCE: 3rd Imekofoods Conference Metrology Promoting Harmonization and Standardization in Food and Nutrition
INDEXED IN: Scopus
316
TITLE: Seasonal change in main alkaloids of jaborandi (<i>Pilocarpus</i> <i>microphyllus</i> Stapf ex Wardleworth), an economically important species from the Brazilian flora
AUTHORS: Lima, David Fernandes; de Lima, Luiza Ianny; Rocha, Jefferson Almeida; de Andrade, Ivanilza Moreira; Grazina, Liliana Goncalves; Villa, Caterina; Meira, Liliana; Costa Veras, Leiz Maria; Sousa Azevedo, Iabita Fabiana; Biase, Adriele Giaretta; Joana Costa ; Oliveira, Maria Beatriz P. P. ; Mafra, Isabel; de Souza de Almeida Leite, Jose Roberto;
PUBLISHED: 2017, SOURCE: PLOS ONE, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 9
317
TITLE: State of the art in coffee processing by-products
AUTHORS: Rita C. Alves ; Francisca Rodrigues; Maria Antónia Nunes; Ana F Vinha ; Beatriz B P P Oliveira ;
PUBLISHED: 2017, SOURCE: Handbook of Coffee Processing by Products Sustainable Applications
INDEXED IN: Scopus CrossRef: 65
318
TITLE: The <i>Castanea sativa</i> bur as a new potential ingredient for nutraceutical and cosmetic outcomes: preliminary studies
AUTHORS: Pinto, Diana; Rodrigues, Francisca; Braga, Nair; Santos, Joana; Pimentel, Filipa B.; Palmeira de Oliveira, Ana; Oliveira, M. Beatriz P. P. ;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 33
319
TITLE: Tracing two Roundup Ready™ soybean lines (GTS 40-3-2 and MON89788) in foods commercialised in Portugal
AUTHORS: Grazina, Liliana; Alexandra Plácido ; Joana Costa ; Fernandes, Telmo J. R.; Oliveira, M. Beatriz P. P. ; Mafra, Isabel;
PUBLISHED: 2017, SOURCE: FOOD CONTROL, VOLUME: 73
INDEXED IN: Scopus WOS CrossRef: 6
320
TITLE: Transcription elongation rate has a tissue-specific impact on alternative cleavage and polyadenylation in <i>Drosophila melanogaster</i>
AUTHORS: Liu, Xiaochuan; Freitas, Jaime; Zheng, Dinghai; Oliveira, Marta S. ; Hoque, Mainul; Martins, Torcato; Henriques, Telmo; Tian, Bin; Moreira, Alexandra;
PUBLISHED: 2017, SOURCE: RNA, VOLUME: 23, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 63
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