Maria Beatriz Prior Pinto Oliveira


AuthID: R-000-AN8

Confirmed Publications: 549



541
TITLE: Analysis of hydroxycinnamic acids of coffee: A comparison of high performance liquid chromatography and capillary zone electrophoresis  Full Text
AUTHORS: Susana Casal ; Andrade, PB ; Oliveira, MB ; Ferreres, F; Garcia Viguera, C; Ferreira, MA;
PUBLISHED: 1999, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 22, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
542
TITLE: Vitamina E (tocoferóis e tocotrienóis): Biocinética e métodos de avaliação
AUTHORS: Gama, PCFS; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 1999, SOURCE: Revista Portuguesa de Farmacia, VOLUME: 49, ISSUE: 3
INDEXED IN: Scopus
IN MY: ORCID
543
TITLE: 3,4-dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica  Full Text
AUTHORS: Andrade, PB ; Leitao, R; Seabra, RM; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 1998, SOURCE: FOOD CHEMISTRY, VOLUME: 61, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
544
TITLE: FIA evaluation of nitrite and nitrate contents of liver pates  Full Text
AUTHORS: Pinho, O ; Ferreira, IMPLVO ; Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 1998, SOURCE: FOOD CHEMISTRY, VOLUME: 62, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
545
TITLE: Identification of 5,5 '-oxy-dimethylene-bis(2-furaldehyde) by thermal decomposition of 5-hydroxymethyl-2-furfuraldehyde  Full Text
AUTHORS: Chambel, P; Oliveira, MB ; Andrade, PB ; Fernandes, JO ; Seabra, RM; Ferreira, MA;
PUBLISHED: 1998, SOURCE: FOOD CHEMISTRY, VOLUME: 63, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
546
547
TITLE: Development of an HPLC/diode-array detector method for simultaneous determination of 5-HMF, furfural, 5-O-caffeoylquinic acid and caffeine in coffee  Full Text
AUTHORS: Chambel, P; Oliveira, MB ; Andrade, PB ; Seabra, RM; Ferreira, MA;
PUBLISHED: 1997, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 20, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
548
TITLE: Development of an HPLC/diode-array detector method for simultaneous determination of seven hydroxycinnamic acids in green coffee  Full Text
AUTHORS: Andrade, PB ; Leitao, R; Seabra, RM; Oliveira, MB ; Ferreira, MA;
PUBLISHED: 1997, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 20, ISSUE: 13
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
549
TITLE: Capillary gas chromatographic evaluation of trans-fatty acid content of food produced under the traditional conditions of semi-industrial frying
AUTHORS: Oliveira, MBPP ; Ferreira, MA;
PUBLISHED: 1996, SOURCE: HRC-JOURNAL OF HIGH RESOLUTION CHROMATOGRAPHY, VOLUME: 19, ISSUE: 3
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 55 of 55. Total results: 549.

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