Maria Manuel Gil de Figueiredo Leitao da Silva


AuthID: R-000-C7K

Confirmed Publications: 59



21
TITLE: Motivation and preferences of Portuguese consumers' towards sea urchin roe
AUTHORS: Lourenço, S; Mendes, S ; Raposo, A; Santos, PM; Gomes, AS; Ganhão, R ; Costa, JL ; Gil, MM ; Pombo, A;
PUBLISHED: 2021, SOURCE: International Journal of Gastronomy and Food Science, VOLUME: 24
INDEXED IN: Scopus CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
22
TITLE: Nannochloropsis oceanica as a Sustainable Source of n-3 Polyunsaturated Fatty Acids for Enrichment of Hen Eggs
AUTHORS: Neves, M; Ferreira, A; Antunes, M; Silva, JL; Mendes, S ; Gil, MM ; Tecelao, C ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 18
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
23
TITLE: Seasonal Evaluation of Phlorotannin-Enriched Extracts from Brown Macroalgae Fucus spiralis
AUTHORS: Almeida, B; Barroso, S ; Ferreira, ASD; Adao, P ; Mendes, S ; Gil, MM ;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID | CIÊNCIAVITAE
24
TITLE: Study of the Seasonal Variations of the Fatty Acid Profiles of Selected Macroalgae
AUTHORS: Pereira, T; Horta, A; Barroso, S ; Mendes, S ; Gil, MM ;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 19
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID | CIÊNCIAVITAE
25
TITLE: Bioaccessibility of Antioxidants and Fatty Acids from Fucus Spiralis
AUTHORS: Francisco, J; Horta, A; Pedrosa, R ; Afonso, C; Cardoso, C; Bandarra, NM; Gil, MM ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 25
IN MY: ORCID | CIÊNCIAVITAE
26
TITLE: CATAvs.FCPfor a rapid descriptive analysis in sensory characterization of fish  Full Text
AUTHORS: Silva, F; Duarte, AM; Mendes, S ; Pinto, FR ; Barroso, S ; Ganhao, R ; Gil, MM ;
PUBLISHED: 2020, SOURCE: JOURNAL OF SENSORY STUDIES, VOLUME: 35, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 17
IN MY: ORCID | CIÊNCIAVITAE
27
TITLE: Industrial processes optimization in digital marketplace context: A case study in ornamental stone sector
AUTHORS: da Silva, A; Gil, MM ;
PUBLISHED: 2020, SOURCE: RESULTS IN ENGINEERING, VOLUME: 7
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID | CIÊNCIAVITAE
28
TITLE: Negative impact on the reproductive potential of blue jack mackerel Trachurus picturatus by Kudoa infection of the ovary
AUTHORS: Neves, A; Gordo, I; Sequeira, V ; Vieira, AR; Silva, E; Silva, F; Duarte, AM; Mendes, S; Ganhao, R ; Peleteiro, MC; Assis, C ; Rebelo, R; Magalhaes, MF; Gil, MM ; Gordo, LS ;
PUBLISHED: 2020, SOURCE: DISEASES OF AQUATIC ORGANISMS, VOLUME: 141
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
29
TITLE: Optimization of phycobiliprotein pigments extraction from red algae Gracilaria gracilis for substitution of synthetic food colorants
AUTHORS: Pereira, T; Barroso, S ; Mendes, S ; Amaral, RA; Dias, JR; Baptista, T; Saraiva, JA; Alves, NM ; Gil, MM ;
PUBLISHED: 2020, SOURCE: Food Chemistry, VOLUME: 321
INDEXED IN: Scopus CrossRef: 67
IN MY: ORCID | CIÊNCIAVITAE
30
TITLE: Phytopharmacological Strategies in the Management of Type 2 Diabetes Mellitus
AUTHORS: Duarte, AM; Guarino, MP ; Barroso, S ; Gil, MM ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 33 Handle
IN MY: ORCID | CIÊNCIAVITAE
Page 3 of 6. Total results: 59.

footer slogan

Useful Links

Get Help

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service