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TITLE: Carotenoids and Intestinal Harmony: Exploring the Link for Health
AUTHORS: Rocha, Helena R.; Pintado, Manuela E. ; Gomes, Ana M. ; Coelho, Marta C.;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef
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TITLE: Chemical and Antioxidant Properties of Solvent and Enzyme-Assisted Extracts of Fucus vesiculosus and Porphyra dioica
AUTHORS: Nova, Paulo; Cunha, Sara A.; Costa Pinto, Ana R.; Gomes, Ana Maria ;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
14
TITLE: Clean labelling sodium nitrite at pilot scale: In-situ reduction of nitrate from plant sources and its effects on the overall quality and safety of restructured cooked ham
AUTHORS: de Carvalho, Teresa Bento; Oliveira, Monica; Gomes, Ana Maria ; Monteiro, Maria Joao; Pintado, Manuela; Komora, Norton; Duraes, Tiago; Nunes, Fernando M.; Cosme, Fernanda; Patarata, Luis; Brandao, Teresa R. S. ; Barbosa, Joana Bastos; Teixeira, Paula;
PUBLISHED: 2024, SOURCE: MEAT SCIENCE, VOLUME: 216
INDEXED IN: Scopus WOS CrossRef
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TITLE: Defatted Nannochloropsis oculata biomass - Waste or resource?
AUTHORS: Sousa, Sergio; Machado, Manuela; Coscueta, Ezequiel; Ferreira, Andreia S.; Nunes, Claudia ; Coimbra, Manuel A. ; Freitas, Ana C.; Carvalho, Ana P.; Gomes, Ana M. ;
PUBLISHED: 2024, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 83
INDEXED IN: Scopus WOS CrossRef
17
TITLE: Exploring Demand: Challenges and Opportunities for Free-From and Organic Foods in Portuguese Market
AUTHORS: Lemos, Teresa; Vasconcelos, Marta; Sousa, Sergio; Pinho, Simao; Gomes, Ana M. ; Pinto, Elisabete ;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef
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TITLE: Factors associated with the consumption of voluntarily fortified foods with micronutrients by the Portuguese population  Full Text
AUTHORS: Pimenta Martins, Ana; Correia, Daniela; Carvalho, Catarina; Lopes, Carla; Gomes, Ana Maria ; Torres, Duarte ;
PUBLISHED: 2024, SOURCE: NUTRITION BULLETIN
INDEXED IN: Scopus WOS CrossRef Unpaywall
19
TITLE: Factors impacting the microbial production of eicosapentaenoic acid
AUTHORS: Sousa, Sergio; Carvalho, Ana P.; Gomes, Ana M. ;
PUBLISHED: 2024, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 108, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 1
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TITLE: Impact of a legumes diet on the human gut microbiome articulated with fecal and plasma metabolomes: A pilot study
AUTHORS: Ferreira, Helena; Duarte, Daniela; Carneiro, Tatiana J.; Costa, Celia; Barbosa, Joana C.; Rodrigues, Joao E.; Alves, Paulo; Vasconcelos, Marta; Pinto, Elisabete ; Gomes, Ana ; Gil, Ana M.;
PUBLISHED: 2024, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 63
INDEXED IN: Scopus WOS CrossRef Unpaywall
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