501
TITLE: Chemical composition and antibacterial properties of stem and leaf extracts from Ginja cherry plant  Full Text
AUTHORS: Piccirillo, C ; Demiray, S; Silva Ferreira, ACS ; Pintado, ME ; Castro, PML ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 43, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
502
TITLE: Chemical composition and in vitro antimicrobial, antifungal and antioxidant properties of essential oils obtained from some herbs widely used in Portugal  Full Text
AUTHORS: Jorge M Alves Silva; Sandra M D Dias dos Santos; Manuela E Pintado ; Jose A Perez Alvarez; Juana Fernandez Lopez; Manuel Viuda Martos;
PUBLISHED: 2013, SOURCE: FOOD CONTROL, VOLUME: 32, ISSUE: 2
INDEXED IN: Scopus WOS
504
TITLE: Chitosan as a dental biomaterial: State of the art [A quitosana como biomaterial odontológico: Estado da arte]. Chitosan as a dental biomaterial: state of the art
AUTHORS: Tavaria, FK ; Costa, EM; Pina Vaz, I ; Carvalho, MF; Pintado, MM ;
PUBLISHED: 2013, SOURCE: Revista Brasileira de Engenharia Biomedica, VOLUME: 29, ISSUE: 1
INDEXED IN: Scopus CrossRef: 16 Handle
505
TITLE: Chitosan in Oral Health: A Proof of Concept
AUTHORS: Costa, EM; Silva, S; Cardelle-Cobas, A; Madureira, AR ; Ferreira, MO; Tavaria, FK ; Pintado, MM ;
PUBLISHED: 2013, SOURCE: Journal of Chitin and Chitosan Science, VOLUME: 1, ISSUE: 3
INDEXED IN: CrossRef Handle
507
TITLE: Development of Probiotic Tablets Using Microparticles: Viability Studies and Stability Studies
AUTHORS: Silva, JPSE ; Sousa, SC; Costa, P ; Cerdeira, E; Amaral, MH ; Lobo, JS ; Gomes, AM ; Pintado, MM ; Rodrigues, D; Rocha Santos, T ; Freitas, AC ;
PUBLISHED: 2013, SOURCE: AAPS PHARMSCITECH, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef Handle
508
TITLE: Diversity profile from the skin staphylococcal community on atopic dermatitis patients [Perfil de diversidade da comunidade estafilocócica da pele em doentes com dermatite atópica]
AUTHORS: Lopes, C; Soares, J; Tavaria, F ; Silva, R; Oliveira, V; Morgado, J; Delgado, L ; Pintado, M ;
PUBLISHED: 2013, SOURCE: Revista Portuguesa de Imunoalergologia, VOLUME: 21, ISSUE: 3
INDEXED IN: Scopus
509
TITLE: Effect of technological processing upon the antioxidant capacity of aromatic and medicinal plant infusions: From harvest to packaging  Full Text
AUTHORS: Giao, MS; Pereira, CI; Pintado, ME ; Malcata, FX ;
PUBLISHED: 2013, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 50, ISSUE: 1
INDEXED IN: Scopus WOS Handle
IN MY: ORCID
510
TITLE: Effect of technological processing upon the antioxidant capacity of aromatic and medicinal plant infusions: From harvest to packaging
AUTHORS: Maria S Gião; Cláudia I Pereira; Manuela E Pintado ; Xavier X Malcata;
PUBLISHED: 2013, SOURCE: LWT - Food Science and Technology, VOLUME: 50, ISSUE: 1
INDEXED IN: CrossRef Handle
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