Paula Alexandra Antunes Brás Lopes


AuthID: R-000-E35

Confirmed Publications: 77



21
TITLE: Impact of dietary incorporation of Spirulina ( Arthrospira platensis ) and exogenous enzymes on broiler performance, carcass traits, and meat quality
AUTHORS: Pestana, JM; Puerta, B; Santos, H; Madeira, MS; Alfaia, CM ; Lopes, PA ; Pinto, RMA; Lemos, JPC; Fontes, CMGA; Lordelo, MM ; Prates, JAM ;
PUBLISHED: 2020, SOURCE: POULTRY SCIENCE, VOLUME: 99, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 60
IN MY: CIÊNCIAVITAE
22
TITLE: Current feeding strategies to improve pork intramuscular fat content and its nutritional quality
AUTHORS: Alfaia, CM ; Lopes, PA ; Madeira, MS; Pestana, JM; Coelho, D; Toldrá, F; Prates, JAM ;
PUBLISHED: 2019, SOURCE: Advances in Food and Nutrition Research
INDEXED IN: Scopus CrossRef: 39
IN MY: CIÊNCIAVITAE
23
TITLE: Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall  Full Text
AUTHORS: Coelho, D; Lopes, PA ; Cardoso, V; Ponte, P; Bras, J; Madeira, MS; Alfaia, CM ; Bandarra, NM; Gerken, HG; Fontes, CMGA; Prates, JAM ;
PUBLISHED: 2019, SOURCE: SCIENTIFIC REPORTS, VOLUME: 9, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 47
IN MY: CIÊNCIAVITAE
24
TITLE: Pork byproducts
AUTHORS: Alfaia, CM ; Madeira, MS; Pestana, J; Coelho, D; Lopes, PA ; Toldrá, F; Prates, JAM;
PUBLISHED: 2019, SOURCE: Byproducts from Agriculture and Fisheries: Adding Value for Food, Feed, Pharma and Fuels
INDEXED IN: Scopus CrossRef: 1
IN MY: CIÊNCIAVITAE
25
TITLE: Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect hepatic fatty acid composition and related gene expression profiling in pigs  Full Text
AUTHORS: Madeira, MS; Rolo, EA; Lopes, PA ; Ramos, DA; Alfaia, CM ; Pires, VMR; Martins, SV; Pinto, RMA; Prates, JAM ;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID | CIÊNCIAVITAE
26
TITLE: Docosahexaenoic acid (DHA) at the sn-2 position of triacylglycerols increases DHA incorporation in brown, but not in white adipose tissue, of hamsters
AUTHORS: Lopes, PA ; Bandarra, NM; Martins, SV; Madeira, MS; Ferreira, J; Guil Guerrero, JL; Prates, JAM ;
PUBLISHED: 2018, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, VOLUME: 69, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
27
TITLE: From natural triacylglycerols to novel structured lipids containing n-3 long-chain polyunsaturated fatty acids
AUTHORS: Lopes, PA ; Pestana, JM; Coelho, D; Madeira, MS; Alfaia, CM ; Prates, JAM ;
PUBLISHED: 2018, SOURCE: The Molecular Nutrition of Fats
INDEXED IN: Scopus CrossRef
IN MY: CIÊNCIAVITAE
28
TITLE: Modulation of aquaporin gene expression by n-3 long-chain PUFA lipid structures in white and brown adipose tissue from hamsters
AUTHORS: Lopes, PA ; Martins, R; da Silva, IV; Madeira, MS; Prates, JAM ; Soveral, G;
PUBLISHED: 2018, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 120, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: CIÊNCIAVITAE
29
TITLE: Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject to a hypercaloric diet
AUTHORS: Cardoso, C; Martinho, JP; Lopes, PA ; Martins, S; Correia, J ; Afonso, C; Alarcon, FJ; Gonzalez Fernandez, MJ; Pinto, RM; Prates, JA ; Bandarra, NM; Guil Guerrero, JL;
PUBLISHED: 2018, SOURCE: PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, VOLUME: 135
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: CIÊNCIAVITAE
30
TITLE: Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine  Full Text
AUTHORS: Madeira, MSMD; Rolo, ESA; Pires, VMR; Alfaia, CMRPM ; Coelho, DFM; Lopes, PAAB ; Martins, SIV; Pinto, RMA; Prates, JAM ;
PUBLISHED: 2017, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 13, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
Page 3 of 8. Total results: 77.

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