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Dulcineia Maria de Sousa Ferreira Wessel
AuthID:
R-000-K9K
Publications
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Article (22)
Proceedings Paper (2)
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Confirmed Publications: 24
21
TITLE:
Waste mitigation: From an effluent of apple juice concentrate industry to a valuable ingredient for food and feed applications
Full Text
AUTHORS:
Marco G Cruz
; Rita Bastos;
Mariana Pinto
;
Joao M Ferreira
;
Joao F Santos
;
Dulcineia Ferreira Wessel
;
Elisabete Coelho
;
Manuel A Coimbra
;
PUBLISHED:
2018
,
SOURCE:
JOURNAL OF CLEANER PRODUCTION,
VOLUME:
193
INDEXED IN:
WOS
22
TITLE:
Effect of Elevated Carbon Dioxide Concentration on Rice Quality: Nutritive Value, Color, Milling, Cooking, and Eating Qualities
AUTHORS:
Piebiep Goufo
;
Virgilio Falco
;
Carla Brites
;
Dulcineia F Wessel
; Sylvia Kratz;
Eduardo A S Rosa
;
Corina Carranca
;
Henrique Trindade
;
PUBLISHED:
2014
,
SOURCE:
CEREAL CHEMISTRY,
VOLUME:
91,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
23
TITLE:
Evaluation of Textural Properties in Apples of Regional Varieties
Full Text
AUTHORS:
R.P.F Guiné; Andrade, S; A.C Correia; A.M Jordão; A.D Lopes;
Ferreira, D
;
PUBLISHED:
2011
,
SOURCE:
International Journal of Food Properties,
VOLUME:
14,
ISSUE:
2
INDEXED IN:
CrossRef
:
12
IN MY:
ORCID
24
TITLE:
Evaluation of Textural Properties in Apples of Regional Varieties
AUTHORS:
Guine, RPF
; Andrade, S; Correia, AC;
Jordao, AM
; Lopes, AD;
Ferreira, D
;
PUBLISHED:
2011
,
SOURCE:
INTERNATIONAL JOURNAL OF FOOD PROPERTIES,
VOLUME:
14,
ISSUE:
2
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
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