Susana Paula Almeida Alves


AuthID: R-000-NJH

Confirmed Publications: 171



21
TITLE: Effects of diets differing in the concentrate-to-roughage ratio on meat quality and fatty acids composition in abomasal digesta and meat from thin-tail and fat-tail Brazilian ovine breeds
AUTHORS: dos Anjos, Luana Franca; de Bessa, Rui Jose Branquinho; Parente, Henrique Nunes; Alves, Susana Paula ; Landim, Aline Vieira; Zanine, Anderson de Moura; Pereira, Anderson Lopes; de Oliveira, Graziele Silva; Ferreira, Daniele de Jesus; Perazzo, Alexandre Fernandes; dos Santos, Mayara Raposo; Parente, Michelle de Oliveira Maia;
PUBLISHED: 2023, SOURCE: SMALL RUMINANT RESEARCH, VOLUME: 229
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
22
23
TITLE: Forage based diet as an alternative to a high concentrate diet for finishing young bulls-Effects on growth performance, greenhouse gas emissions and meat quality
AUTHORS: Santos Silva, Jose; Alves, Susana P. ; Francisco, Alexandra; Portugal, Ana Paula; Dentinho, Maria Teresa; Almeida, Joao; da Silva, Jose Leandro Regedor; Fialho, Leticia; Cachucho, Liliana; Jeronimo, Eliana; Barradas, Ana; Rodrigues, Antonio; Rodrigues, Nuno; Teixeira, Ricardo F. M.; Domingos, Tiago ; Bessa, Rui J. B.;
PUBLISHED: 2023, SOURCE: MEAT SCIENCE, VOLUME: 198
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
24
TITLE: Inactivation of Listeria monocytogenes by pulsed light in packaged and sliced salpicao, a ready-to-eat traditional cured smoked meat sausage
AUTHORS: Borges, A.; Baptista, E.; Aymerich, T.; Alves, S. P. ; Gama, L. T.; Fraqueza, M. J. ;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 179
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID | CIÊNCIAVITAE
25
TITLE: Inclusion of Sainfoin in the Concentrate of Finishing Lambs: Fatty Acid Profiles of Rumen, Plasma, and Muscle
AUTHORS: Baila, Claudia; Joy, Margalida; Bertolin, Juan Ramon; Alves, Susana ; Bessa, Rui ; Blanco, Mireia; Lobon, Sandra;
PUBLISHED: 2023, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 71, ISSUE: 46
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
26
TITLE: Lambs supplemented with Amazonian oilseed co-products: Meat quality and fatty acid profile
AUTHORS: Vinícius Costa Gomes de Castro; Juliana Cristina de Castro Budel; Thomaz Cyro Guimarães de Carvalho Rodrigues; Bruna Almeida Silva; Waléria Cristina Lopes Joset; Alyne Cristina Sodré de Lima; Shirley Motta Souza; Rui José Branquinho Bessa; Suzana Paula Almeida Alves ; Jamile Andrea Rodrigues da Silva; Maria Regina Sarkis Peixoto Joele; André Guimarães Maciel e Silva; José de Brito Lourenço;
PUBLISHED: 2023, SOURCE: PLOS ONE, VOLUME: 18, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
27
TITLE: Nannochloropsis oceanica microalga feeding increases long-chain omega-3 polyunsaturated fatty acids in lamb meat
AUTHORS: Vitor, A. C. M.; Godinho, M.; Frederico Francisco ; Silva, J.; Almeida, J.; Fialho, L.; Soldado, D.; Jeronimo, E.; Scollan, N. D.; Huws, S. A.; Santos Silva, J.; Alves, S. P. ; Bessa, R. J. B.;
PUBLISHED: 2023, SOURCE: MEAT SCIENCE, VOLUME: 197
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: ORCID | CIÊNCIAVITAE
28
TITLE: Primary Prevention of Canine Atopic Dermatitis: Breaking the Cycle-A Narrative Review
AUTHORS: Fernandes, Beatriz; Alves, Susana ; Schmidt, Vanessa; Bizarro, Ana Filipa; Pinto, Marta; Pereira, Hugo; Marto, Joana; Lourenco, Ana Mafalda ;
PUBLISHED: 2023, SOURCE: VETERINARY SCIENCES, VOLUME: 10, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
29
TITLE: Quality and sensory milk traits of goats grazing Caatinga or confined receiving either corn or spineless cactus-based diets in the Brazilian semiarid environment
AUTHORS: Fernandes, Beatriz Dantas Oliveira; Alves, Susana Paula Almeida ; Queiroga, Rita de Cassia Ramos do Egypto; de Andrade, Albericio Pereira; da Silva, Divan Soares; de Souza, Luana Magna; Souza, Anaiane Pereira; Bessa, Rui Jose Branquinho; de Medeiros, Ariosvaldo Nunes;
PUBLISHED: 2023, SOURCE: TROPICAL ANIMAL HEALTH AND PRODUCTION, VOLUME: 55, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
30
TITLE: Rockrose and quebracho condensed tannins have a minor impact on the fatty acid profile of goat milk and cheese without altering animal performance and composition of products
AUTHORS: Jerónimo, E; Guerreiro, O; Soldado, D; Fialho, L; Cachucho, L; Garrido, AL; Conceição, C; Alves, SP ; Bessa, RJB; Santos Silva, J;
PUBLISHED: 2023, SOURCE: Animal Feed Science and Technology, VOLUME: 300
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
Page 3 of 18. Total results: 171.

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