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Susana Paula Almeida Alves
AuthID:
R-000-NJH
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (155)
Review (5)
Abstract (5)
Article in Press (3)
Correction (2)
Book Chapter (1)
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Order:
Year Dsc
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Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Results:
10
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Confirmed Publications: 171
31
TITLE:
Effects of Dietary Babassu Oil or Buriti Oil on Nutrient Intake and Total Tract Digestibility, and Abomasal Digesta Fatty Acid Profile of Lambs
AUTHORS:
Machado, Nitalo; Parente, Michelle;
Bessa, Rui
; Parente, Henrique; Gomes, Ruan; Pinho, Ricardo; Ferreira, Daniele; Zanine, Anderson; Costa, Juliany;
Alves, Susana
;
PUBLISHED:
2022
,
SOURCE:
ANIMALS,
VOLUME:
12,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
32
TITLE:
Effects of feeding rumen-protected linseed fat to postpartum dairy cows on plasma n-3 polyunsaturated fatty acid concentrations and metabolic and reproductive parameters
AUTHORS:
Pereira, G; Simoes, P;
Bexiga, R
;
Silva, E
;
Mateus, L
; Fernandes, T;
Alves, SP
; Bessa, RJB;
Lopes da Costa, L
;
PUBLISHED:
2022
,
SOURCE:
JOURNAL OF DAIRY SCIENCE,
VOLUME:
105,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
33
TITLE:
Effects of partial substitution of grain by agroindustrial byproducts and sunflower seed supplementation in beef haylage-based finisher diets on growth, in vitro methane production and carcass and meat quality
AUTHORS:
Santos Silva, Jose; Francisco, Alexandra; Portugal, Ana Paula; Paulos, Katia; Dentinho, Maria Teresa; Almeida, Joao M.; Regedor, Leandro; Fialho, Leticia; Cachucho, Liliana; Jeronimo, Eliana;
Alves, Susana P.
; Bessa, Rui J. B.;
PUBLISHED:
2022
,
SOURCE:
MEAT SCIENCE,
VOLUME:
188
INDEXED IN:
Scopus
WOS
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
34
TITLE:
Fatty Acid Composition of M. Biceps Femoris of Edible Dormouse (Glis glis L.)
Full Text
AUTHORS:
Pađen, L;
Alves, SP
; Bessa, RJB;
Almeida, AM
; Bujanić, M; Konjević, D;
PUBLISHED:
2022
,
SOURCE:
Animals,
VOLUME:
12,
ISSUE:
23
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
35
TITLE:
Fatty acids, essential amino acids, minerals and proteins profile in whey from goat cheese: Impacts of raising system
AUTHORS:
Borba, K. K. S.; Gadelha, T. S.; Sant'Ana, A. M. S.; Pacheco, M. T. B.; Pinto, L. S.; Madruga, M. S.; Medeiros, A. N.; Bessa, R. J. B.;
Alves, S. P. A.
; Magnani, Marciane; Pimentel, Tatiana C.; Queiroga, R. de C. R. do Egypto;
PUBLISHED:
2022
,
SOURCE:
SMALL RUMINANT RESEARCH,
VOLUME:
217
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
36
TITLE:
Inclusion of the aerial part and condensed tannin extract from Cistus ladanifer L. in lamb diets - Effects on rumen microbial community and fatty acid profile
AUTHORS:
Guerreiro, Olinda; Francisco, Alexandra E.;
Alves, Susana P.
; Soldado, David; Cachucho, Liliana; Chimenos, Anabel Usie; Duarte, Fatima; Santos Silva, Jose; Bessa, Rui J. B.; Jeronimo, Eliana;
PUBLISHED:
2022
,
SOURCE:
ANIMAL FEED SCIENCE AND TECHNOLOGY,
VOLUME:
291
INDEXED IN:
Scopus
WOS
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
37
TITLE:
Partial replacement of soybean meal with Chlorella vulgaris in broiler diets influences performance and improves breast meat quality and fatty acid composition
AUTHORS:
Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.;
Alves, Susana P.
; Bessa, Rui J. B.;
Almeida, Andre M.
;
Raymundo, Anabela
;
Lordelo, Madalena
;
PUBLISHED:
2022
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
101,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
8
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
38
TITLE:
Pulsed Light Application for Campylobacter Control on Poultry Meat and Its Effect on Colour and Volatile Profile
AUTHORS:
Baptista, Esther; Borges, Ana; Aymerich, Teresa;
Alves, Susana P.
;
da Gama, Luis Telo
; Fernandes, Helena; Fernandes, Maria Jose;
Fraqueza, Maria Joao
;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
18
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
39
TITLE:
83 Effect of Nannochloropsis supplementation on ruminal bacterial diversity and on biohydrogenation indicators in lambs
AUTHORS:
Master Ana Cristina Miranda Vitor; Fernanda Godoy Santos; Sharon Huws; Chris Creevey;
Susana Paula Alves
; Rui José Branquinho Bessa;
PUBLISHED:
2021
,
SOURCE:
Animal - science proceedings,
VOLUME:
12,
ISSUE:
1
INDEXED IN:
CrossRef
IN MY:
CIÊNCIAVITAE
40
TITLE:
Basal diets with different starch contents do not modify the metabolism of ricinoleic acid in dairy goats
AUTHORS:
Barbosa, JSR; Souza, JG; Herbster, CJL; Silva, LP; Carvalho, JDG; Medeiros, AN; Marcondes, MI; Bezerra, LR; Oliveira, RL;
Alves, SP
; Bessa, RJB; Pereira, ES;
PUBLISHED:
2021
,
SOURCE:
ANIMAL FEED SCIENCE AND TECHNOLOGY,
VOLUME:
276
INDEXED IN:
Scopus
WOS
CrossRef
:
6
IN MY:
ORCID
|
CIÊNCIAVITAE
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