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Sara Simões Pereira Rodrigues

AuthID: R-000-VSP

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Confirmed Publications: 91

31

TITLE: Adhering to a Mediterranean diet in a Mediterranean country: an excess cost for families?
AUTHORS: Alves, RM; Lopes, CMM ; Rodrigues, Sara Simões Pereira ; Perelman, J;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 7

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32

TITLE: Consumption of ultra-processed foods and adherence to the Mediterranean Diet Pattern and Portuguese adults and elderly: the UPPER Project
AUTHORS: Milena Moraes; B.M.P.M. Oliveira; Cláudia Afonso; Cristina Santos; Torres, Duarte ; C. Lopes; R. Miranda; F. Rauber; L. Antoniazzi; R. Levy; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022

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33

TITLE: Food and nutrition literacy intervention: a school randomised pilot trial on ultra-processed food
AUTHORS: Taissa Araújo; Milena Moraes; Cláudia Afonso; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022

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34

TITLE: Food Processing: Comparison of Different Food Classification Systems Full Text
AUTHORS: de Araujo, Taissa Pereira; de Moraes, Milena Miranda ; Afonso, Claudia ; Santos, Cristina ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 4

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35

TITLE: Interaction effects of socio-economic position in the association between eating location and diet quality in Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey 2015-2016
AUTHORS: Pimenta, P; Lopes, CMM ; Correia, DM ; Torres, Duarte ; Rodrigues, Sara Simões Pereira ; Vilela, S ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 5

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36

TITLE: Risk factors for adolescents’ non-compliance to the World Health Organization recommendation for fruit and vegetables daily intake
AUTHORS: Mariana Rei; Sofia da Costa ; Rita Gaio ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2022, SOURCE: Acta Portuguesa de Nutrição, VOLUME: 31

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37

TITLE: The Portuguese mediterranean diet wheel: development considerations
AUTHORS: Rodrigues, Sara Simões Pereira ; Franchini, BM ; de Pinho, ISM; Graça, Pedro ;
PUBLISHED: 2022, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 128, ISSUE: 7

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38

TITLE: Adherence to the Mediterranean Dietary Pattern and its relationships with energy and nutritional intake
AUTHORS: S. Ribeiro; T. Abreu; Rodrigues, Sara Simões Pereira ; Cláudia Afonso; Bruno M P M Oliveira ; Rui Poínhos;
PUBLISHED: 2021

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39

TITLE: An Ultra-Processed Food Dietary Pattern Is Associated with Lower Diet Quality in Portuguese Adults and the Elderly: The UPPER Project Full Text
AUTHORS: de Moraes, MM ; Oliveira, B ; Afonso, C ; Santos, C ; Torres, Duarte ; Lopes, C ; de Miranda, RC; Rauber, F; Antoniazzi, L; Levy, RB; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 11

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40

TITLE: Associated factors to the consumption of ultra-processed foods and its relation with dietary sources in Portugal Full Text
AUTHORS: Magalhaes, V ; Severo, M ; Correia, D ; Torres, Duarte ; De Miranda, RC; Rauber, F; Levy, R; Rodrigues, Sara Simões Pereira ; Lopes, C ;
PUBLISHED: 2021, SOURCE: JOURNAL OF NUTRITIONAL SCIENCE, VOLUME: 10

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