Elisabete Verde Martins Coelho


AuthID: R-000-4HT

Confirmed Publications: 68



21
TITLE: Isolation and identification of an arabinogalactan extracted from pistachio external hull: Assessment of immunostimulatory activity  Full Text
AUTHORS: Hamed, M; Coelho, E ; Bastos, R; Evtuguin, DV; Ferreira, SS; Lima, T ; Vilanova, M ; Sila, A; Coimbra, MA; Bougatef, A;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 373
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
22
TITLE: Production of xylose through enzymatic hydrolysis of glucuronoarabinoxylan from brewers' spent grain
AUTHORS: Rojas Perez, Lilia C.; Narvaez Rincon, Paulo C.; Rocha, M. Angelica M.; Coelho, Elisabete ; Coimbra, Manuel A. ;
PUBLISHED: 2022, SOURCE: BIORESOURCES AND BIOPROCESSING, VOLUME: 9, ISSUE: 1
INDEXED IN: WOS CrossRef: 4
IN MY: ORCID | CIÊNCIAVITAE
23
TITLE: Strategies for the reduction of sugar in food products
AUTHORS: Gomes, A ; Bourbon, AI; Peixoto, AR; Silva, AS; Tasso, A; Almeida, C; Nobre, C; Nunes, C ; Sánchez, C; Gonçalves, DA; Castelo Branco, D; Figueira, D; Coelho, E ; Gonçalves, J; Teixeira, JA ; Pastrana Castro, LM; Coimbra, MA ; Pintado, M ; Ribeiro Cerqueira, MP; Fuciños, P; Teixeira, P ; Fernandes, PAR; Alves, VD; ...More
PUBLISHED: 2022, SOURCE: Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
INDEXED IN: Scopus CrossRef: 2 Handle
IN MY: CIÊNCIAVITAE
24
TITLE: Concentrate Apple Juice Industry: Aroma and Pomace Valuation as Food Ingredients
AUTHORS: Coelho, E ; Pinto, M; Bastos, R; Cruz, M; Nunes, C ; Rocha, SM; Coimbra, MA ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID | CIÊNCIAVITAE
25
TITLE: Insights on Single-Dose Espresso Coffee Capsules' Volatile Profile: From Ground Powder Volatiles to Prediction of Espresso Brew Aroma Properties
AUTHORS: Lopes, GR; Petronilho, S; Ferreira, AS; Pinto, M; Passos, CP; Coelho, E ; Rodrigues, C; Figueira, C; Rocha, SM; Coimbra, MA ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID | CIÊNCIAVITAE
26
TITLE: Microwave hydrodiffusion and gravity as a sustainable alternative approach for an efficient apple pomace drying  Full Text
AUTHORS: Fernandes, PAR; Bastos, R; Calvao, J; Neto, F ; Coelho, E ; Wessel, DF ; Cardoso, SM ; Coimbra, MA ; Passos, CP;
PUBLISHED: 2021, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 333
INDEXED IN: Scopus WOS CrossRef: 15
IN MY: ORCID | CIÊNCIAVITAE
27
TITLE: Phenolic profile, safety assessment, and anti-inflammatory activity of Salvia verbenaca L.  Full Text
AUTHORS: Righi, N; Boumerfeg, S; Deghima, A; Fernandes, PAR; Coelho, E ; Baali, F; Cardoso, SM ; Coimbra, MA ; Baghiani, A;
PUBLISHED: 2021, SOURCE: JOURNAL OF ETHNOPHARMACOLOGY, VOLUME: 272
INDEXED IN: Scopus WOS CrossRef: 25
IN MY: ORCID | CIÊNCIAVITAE
28
TITLE: Sources of carbohydrates on bulk deposition in South-Western of Europe  Full Text
AUTHORS: Santos, PSM; Santos, GTAD; Cachada, A ; Patinha, C; Coimbra, MA ; Coelho, E ; Duarte, AC;
PUBLISHED: 2021, SOURCE: CHEMOSPHERE, VOLUME: 263
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
29
TITLE: Structural elucidation and interfacial properties of a levan isolated from Bacillus mojavensis  Full Text
AUTHORS: Haddar, A; Hamed, M; Bouallegue, A; Bastos, R; Coelho, E ; Coimbra, MA ;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 343
INDEXED IN: Scopus WOS CrossRef: 36
IN MY: ORCID | CIÊNCIAVITAE
30
TITLE: Antioxidant and antimicrobial films based on brewers spent grain arabinoxylans, nanocellulose and feruloylated compounds for active packaging  Full Text
AUTHORS: Moreirinha, C; Vilela, C; Silva, NHCS; Pinto, RJB; Almeida, A; Rocha, MAM; Coelho, E ; Coimbra, MA; Silvestre, AJD; Freire, CSR;
PUBLISHED: 2020, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 108
INDEXED IN: Scopus WOS CrossRef: 77 Handle
IN MY: ORCID | CIÊNCIAVITAE
Page 3 of 7. Total results: 68.

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