211
TITLE: O Percurso Inicial das Áreas Disciplinares de Comunicação e Educação Alimentar na Formação dos Nutricionistas em Portugal
AUTHORS: Pedro Graça; Patrícia Padrão ; Maria J Gregório; Renata Barros; Victor Viana; Pedro Moreira;
PUBLISHED: 2014
INDEXED IN: Handle
212
213
TITLE: Salt reduction in vegetable soup does not affect saltiness intensity and liking in the elderly and children  Full Text
AUTHORS: CARLA GONÇALVES ; Monteiro, S; Padrao, P ; Rocha, A ; Abreu, S ; Pinho, O ; Moreira, P ;
PUBLISHED: 2014, SOURCE: FOOD & NUTRITION RESEARCH, VOLUME: 58
INDEXED IN: Scopus WOS CrossRef: 17 Handle
214
TITLE: ASSOCIATION BETWEEN ENERGY DENSITY AND DIET COST IN CHILDREN
AUTHORS: Faria, AP; Moreira, P ; Rosario, R; Araujo, A; Albuquerque, G; Teixeira, V ; Barros, R ; Lopes, O; Moreira, A ; Padrao, P ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
215
TITLE: Cardiovascular risk in Mozambique: who should be treated for hypertension?. who should be treated for hypertension?
AUTHORS: Damasceno, A ; Padrao, P ; Silva Matos, C; Prista, A; AZEVEDO, ANA ; Lunet, N ;
PUBLISHED: 2013, SOURCE: JOURNAL OF HYPERTENSION, VOLUME: 31, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef Handle
216
TITLE: Dietary patterns and asthma prevalence - evidence from a National Health Survey  Full Text
AUTHORS: Barros, R ; Moreira, A ; Padrao, P ; Teixeira, VH ; Carvalho, P; Delgado, L ; Severo, M ; Moreira, P ;
PUBLISHED: 2013, SOURCE: World Allergy and Asthma Congress of the European-Academy-of-Allergy-and-Clinical-Immunology and World-Allergy-Organization in ALLERGY, VOLUME: 68
INDEXED IN: WOS
218
TITLE: IMPACT OF DIFFERENT SUGARY BEVERAGES ON THIRST
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
219
TITLE: IMPACT OF MORNING INGESTION OF SUGARY AND SWEETENED BEVERAGES ON ENERGY AND FLUID INTAKE THROUGHOUT DAY
AUTHORS: Carvalho, P; Sousa, M; Barros, R ; Padrao, P ; Moreira, P ; Teixeira, V ;
PUBLISHED: 2013, SOURCE: ANNALS OF NUTRITION AND METABOLISM, VOLUME: 63
INDEXED IN: WOS
220
TITLE: Knowledge and practices related to added salt in meals by food handlers
AUTHORS: Carla Gonçalves; Olívia Pinho; Patrícia Padrão ; Maria Santos; Sandra Abreu; Pedro Moreira;
PUBLISHED: 2013
INDEXED IN: Handle
Page 22 of 28. Total results: 279.