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José Carlos Antunes Marques
AuthID:
R-000-85J
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (27)
Proceedings Paper (1)
Review (1)
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Year Asc
Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Results:
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Confirmed Publications: 29
11
TITLE:
Multivariate Statistical Monitoring of Wine Ageing Processes
AUTHORS:
Ana C Pereira
;
Marco S Reis
;
Pedro M Saraiva
;
Jose C Marques
;
PUBLISHED:
2010
,
SOURCE:
20th European Symposium on Computer Aided Process Engineering (ESCAPE)
in
20TH EUROPEAN SYMPOSIUM ON COMPUTER AIDED PROCESS ENGINEERING,
VOLUME:
28,
ISSUE:
C
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
12
TITLE:
Headspace solid-phase microextraction-gas chromatography-quadrupole mass spectrometric methodology for the establishment of the volatile composition of Passiflora fruit species
Full Text
AUTHORS:
Pontes, M;
Marques, JC
;
Camara, JS
;
PUBLISHED:
2009
,
SOURCE:
MICROCHEMICAL JOURNAL,
VOLUME:
93,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
40
IN MY:
ORCID
|
ResearcherID
13
TITLE:
Impact of Forced-Aging Process on Madeira Wine Flavor
Full Text
AUTHORS:
Hugo O Oliveira e Silva
;
Paula Guedes de Pinho
; Beatrz P Machado;
Tim Hogg
;
Marques, JC
;
Jose S Camara
; Albuquerque, F;
Antonio C S Silva Ferreira
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
56,
ISSUE:
24
INDEXED IN:
Scopus
WOS
CrossRef
:
50
IN MY:
ORCID
|
ResearcherID
14
TITLE:
Quantification of polyphenolls with potential antioxidant properties in wines using reverse phase HPLC
Full Text
AUTHORS:
Paixao, N;
Pereira, V
;
Marques, JC
;
Camara, JS
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF SEPARATION SCIENCE,
VOLUME:
31,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
15
TITLE:
Simultaneous analysis of free amino acids and biogenic amines in honey and wine samples using in loop orthophthalaldeyde derivatization procedure
Full Text
AUTHORS:
Pereira, V
; Pontes, M;
Camara, JS
;
Marques, JC
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1189,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
:
78
IN MY:
ORCID
|
ResearcherID
16
TITLE:
Classification of Boal, Malvazia, Sercial and Verdelho wines based on terpenoid patterns
Full Text
AUTHORS:
Camara, JS
;
Alves, MA
;
Marques, JC
;
PUBLISHED:
2007
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
101,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
17
TITLE:
Comparative study of the whisky aroma profile based on headspace solid phase microextraction using different fibre coatings
Full Text
AUTHORS:
Camara, JS
;
Marques, JC
;
Perestrelo, RM
;
Rodrigues, F
;
Oliveira, L
;
Andrade, P
;
Caldeira, M
;
PUBLISHED:
2007
,
SOURCE:
29th International Symposium on Capillary Chromatography/3rd GC x GC Symposium
in
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1150,
ISSUE:
1-2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
18
TITLE:
Comparison of two extraction methods for evaluation of volatile constituents patterns in commercial whiskeys Elucidation of the main odour-active compounds
Full Text
AUTHORS:
Caldeira, M
;
Rodrigues, F
;
Perestrelo, R
;
Marques, JC
;
Camara, JS
;
PUBLISHED:
2007
,
SOURCE:
TALANTA,
VOLUME:
74,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
21
IN MY:
ORCID
|
ResearcherID
19
TITLE:
Relationship between antioxidant capacity and total phenolic content of red, rose and white wines
Full Text
AUTHORS:
Paixao, N;
Perestrelo, R
;
Marques, JC
;
Camara, JS
;
PUBLISHED:
2007
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
105,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
20
TITLE:
Screening of volatile composition from Portuguese multifloral honeys using headspace solid-phase microextraction-gas chromatography-quadrupole mass spectrometry
Full Text
AUTHORS:
Pontes, M;
Marques, JC
;
Camara, JS
;
PUBLISHED:
2007
,
SOURCE:
TALANTA,
VOLUME:
74,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
40
IN MY:
ORCID
|
ResearcherID
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