111
TITLE: Tailoring the surface properties and flexibility of starch-based films using oil and waxes recovered from potato chips byproducts  Full Text
AUTHORS: Gonçalves, I; Lopes, J; Barra, A; Hernández, D; Nunes, C; Kapusniak, K; Kapusniak, J; Evtyugin, DV; Lopes da Silva, JA; Ferreira, P; Coimbra, MA;
PUBLISHED: 2020, SOURCE: International Journal of Biological Macromolecules, VOLUME: 163
INDEXED IN: Scopus CrossRef: 30
IN MY: ORCID
112
TITLE: Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro/in vivo antioxidant and antibacterial activity  Full Text
AUTHORS: Righi, N; Boumerfeg, S; Fernandes, PAR; Deghima, A; Baali, F; Coelho, E; Cardoso, SM; Coimbra, MA; Baghiani, A;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
INDEXED IN: Scopus WOS CrossRef: 30
IN MY: ORCID
113
TITLE: Cell Wall Composition and Ultrastructural Immunolocalization of Pectin and Arabinogalactan Protein during Olea europaea L. Fruit Abscission  Full Text
AUTHORS: Parra, R; Paredes, MA; Labrador, J; Nunes, C; Coimbra, MA; Fernandez Garcia, N; Olmos, E; Gallardo, M; Gomez Jimenez, MC;
PUBLISHED: 2020, SOURCE: PLANT AND CELL PHYSIOLOGY, VOLUME: 61, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
114
TITLE: Antioxidant and antimicrobial films based on brewers spent grain arabinoxylans, nanocellulose and feruloylated compounds for active packaging  Full Text
AUTHORS: Moreirinha, C; Vilela, C; Silva, NHCS; Pinto, RJB; Almeida, A; Rocha, MAM; Coelho, E; Coimbra, MA; Silvestre, AJD; Freire, CSR;
PUBLISHED: 2020, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 108
INDEXED IN: Scopus WOS CrossRef: 77
IN MY: ORCID
115
TITLE: Coffee silverskin and starch-rich potato washing slurries as raw materials for elastic, antioxidant, and UV-protective biobased films  Full Text
AUTHORS: Oliveira, G; Goncalves, I; Barra, A; Nunes, C; Ferreira, P; Coimbra, MA;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 138
INDEXED IN: Scopus WOS CrossRef: 21
IN MY: ORCID
116
TITLE: Relevance of genipin networking on rheological, physical, and mechanical properties of starch-based formulations  Full Text
AUTHORS: Gonçalves, I; Hernández, D; Cruz, C; Lopes, J; Barra, A; Nunes, C; da Silva, JAL; Ferreira, P; Coimbra, MA;
PUBLISHED: 2020, SOURCE: Carbohydrate Polymers, VOLUME: 254
INDEXED IN: Scopus CrossRef: 14
IN MY: ORCID
117
119
TITLE: SOCIAL NETWORKS AS A POLITICAL COMMUNICATION TOOL: AN EMPIRICAL STUDY ON THE PORTUGUESE LEGISLATIVE ELECTION IN 2019
AUTHORS: Silva, A; Filipe, S; Albergaria, J;
PUBLISHED: 2020, SOURCE: 3rd International Conference of Applied Business and Management (ICABM) in PROCEEDINGS OF THE INTERNATIONAL CONFERENCE OF APPLIED BUSINESS AND MANAGEMENT (ICABM2020)
INDEXED IN: WOS
120
TITLE: Downscale fermentation for xylooligosaccharides production by recombinant Bacillus subtilis 3610  Full Text
AUTHORS: Amorim, C; Silverio, SC; Goncalves, RFS; Pinheiro, AC; Silva, S; Coelho, E; Coimbra, MA; Prather, KLJ; Rodrigues, LR;
PUBLISHED: 2019, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 205
INDEXED IN: Scopus WOS CrossRef: 24
IN MY: ORCID
Page 12 of 31. Total results: 303.