Manuel António Coimbra Rodrigues Silva
AuthID: R-000-A0P
41
TITLE: Hydroxypropyl methylcellulose-based micro- and nanostructures for encapsulation of melanoidins: Effect of electrohydrodynamic processing variables on morphological and physicochemical properties Full Text
AUTHORS: Silva, P. M.; Prieto, C.; Andrade, C. C. P.; Lagaron, J. M.; Pastrana Martinez, L.M.; Coimbra, M. A.; Vicente, A. A. ; Cerqueira, M. A.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 202
AUTHORS: Silva, P. M.; Prieto, C.; Andrade, C. C. P.; Lagaron, J. M.; Pastrana Martinez, L.M.; Coimbra, M. A.; Vicente, A. A. ; Cerqueira, M. A.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 202
42
TITLE: 40th anniversary issue of carbohydrate polymers
AUTHORS: Edgar, Kevin J.; Coimbra, Manuel A.;
PUBLISHED: 2022, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 289
AUTHORS: Edgar, Kevin J.; Coimbra, Manuel A.;
PUBLISHED: 2022, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 289
43
TITLE: Locust bean milling-derived dust as a raw material for the development of biodegradable bioplastics with antioxidant activity
AUTHORS: Lopes, Joana; Malheiro, Catarina; Prodana, Marija; Loureiro, Susana; Ferreira, Paula; Coimbra, Manuel A.; Goncalves, Idalina;
PUBLISHED: 2022, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 103, ISSUE: 3
AUTHORS: Lopes, Joana; Malheiro, Catarina; Prodana, Marija; Loureiro, Susana; Ferreira, Paula; Coimbra, Manuel A.; Goncalves, Idalina;
PUBLISHED: 2022, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 103, ISSUE: 3
44
TITLE: Evaluation of Microbial-Fructo-Oligosaccharides Metabolism by Human Gut Microbiota Fermentation as Compared to Commercial Inulin-Derived Oligosaccharides
AUTHORS: Roupar, Dalila; Coelho, Marta C.; Goncalves, Daniela A.; Silva, Soraia P.; Coelho, Elisabete; Silva, Sara; Coimbra, Manuel A.; Pintado, Manuela; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 7
AUTHORS: Roupar, Dalila; Coelho, Marta C.; Goncalves, Daniela A.; Silva, Soraia P.; Coelho, Elisabete; Silva, Sara; Coimbra, Manuel A.; Pintado, Manuela; Teixeira, Jose A.; Nobre, Clarisse;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 7
45
TITLE: Food Ingredients Derived from Lemongrass Byproduct Hydrodistillation: Essential Oil, Hydrolate, and Decoction Full Text
AUTHORS: Rodrigues, Luis; Coelho, Elisabete; Madeira, Renata; Teixeira, Pedro; Henriques, Isabel; Coimbra, Manuel A.;
PUBLISHED: 2022, SOURCE: Molecules in MOLECULES, VOLUME: 27, ISSUE: 8
AUTHORS: Rodrigues, Luis; Coelho, Elisabete; Madeira, Renata; Teixeira, Pedro; Henriques, Isabel; Coimbra, Manuel A.;
PUBLISHED: 2022, SOURCE: Molecules in MOLECULES, VOLUME: 27, ISSUE: 8
46
TITLE: Editorial: Action and Mechanism of Herbal Glycans
AUTHORS: Li, Shaoping; Coimbra, Manuel A.; Zhao, Jing;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PHARMACOLOGY, VOLUME: 13
AUTHORS: Li, Shaoping; Coimbra, Manuel A.; Zhao, Jing;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PHARMACOLOGY, VOLUME: 13
47
TITLE: Influence of UV degradation of bioplastics on the amplification of mercury bioavailability in aquatic environments
AUTHORS: Pinto, Joao; Dias, Mariana; Amaral, Joana; Ivanov, Maxim; Paixao, Jose A.; Coimbra, Manuel A.; Ferreira, Paula; Pereira, Eduarda; Goncalves, Idalina;
PUBLISHED: 2022, SOURCE: MARINE POLLUTION BULLETIN, VOLUME: 180
AUTHORS: Pinto, Joao; Dias, Mariana; Amaral, Joana; Ivanov, Maxim; Paixao, Jose A.; Coimbra, Manuel A.; Ferreira, Paula; Pereira, Eduarda; Goncalves, Idalina;
PUBLISHED: 2022, SOURCE: MARINE POLLUTION BULLETIN, VOLUME: 180
48
TITLE: Hydrolysates containing xylooligosaccharides produced by different strategies: Structural characterization, antioxidant and prebiotic activities
AUTHORS: Gauterio, Gabrielle Victoria; Amorim, Claudia; Silverio, Sara C.; Cardoso, Beatriz B.; Ballesteros, Lina F.; Alves, Joana, I; Pereira, Maria Alcina; Silva, Soraia P.; Coelho, Elisabete; Coimbra, Manuel A.; Kalil, Susana Juliano; Rodrigues, Ligia R.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 391
AUTHORS: Gauterio, Gabrielle Victoria; Amorim, Claudia; Silverio, Sara C.; Cardoso, Beatriz B.; Ballesteros, Lina F.; Alves, Joana, I; Pereira, Maria Alcina; Silva, Soraia P.; Coelho, Elisabete; Coimbra, Manuel A.; Kalil, Susana Juliano; Rodrigues, Ligia R.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 391
49
TITLE: Bread enriched with resveratrol: Influence of the delivery vehicles on its bioactivity
AUTHORS: Silva, Andreia F. R.; Monteiro, Mariana; Nunes, Rute; Baiao, Ana; Braga, Susana S.; Sarmento, Bruno; Coimbra, Manuel A.; Silva, Artur M. S.; Cardoso, Susana M.;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 49
AUTHORS: Silva, Andreia F. R.; Monteiro, Mariana; Nunes, Rute; Baiao, Ana; Braga, Susana S.; Sarmento, Bruno; Coimbra, Manuel A.; Silva, Artur M. S.; Cardoso, Susana M.;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 49
50
TITLE: Effects of wildfire ash on the growth and biochemical profiles of the aquatic macrophyte Lemna minor Full Text
AUTHORS: Mesquita, Andreia F.; Abrantes, Nelson; Campos, Isabel; Nunes, Claudia; Coimbra, Manuel A.; Goncalves, Fernando J. M.; Marques, Joao C.; Goncalves, Ana M. M.;
PUBLISHED: 2022, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 250
AUTHORS: Mesquita, Andreia F.; Abrantes, Nelson; Campos, Isabel; Nunes, Claudia; Coimbra, Manuel A.; Goncalves, Fernando J. M.; Marques, Joao C.; Goncalves, Ana M. M.;
PUBLISHED: 2022, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 250
