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TITLE: Recovery of bioactive anthocyanin pigments from Ficus carica L. peel by heat, microwave, and ultrasound based extraction techniques
AUTHORS: Emanueli Backes; Carla Pereira; Lillian Barros; Prieto, MA; Aziza Kamal Genena; Maria Filomena Barreiro; Isabel C F R Ferreira;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 113
INDEXED IN: Scopus WOS
74
TITLE: Nanodispersions of beta-carotene: effects on antioxidant enzymes and cytotoxic properties
AUTHORS: Felipe Rocha; Leticia Yumi Sugahara; Fernanda Vitoria Leimann; Sara Marchesan de Oliveira; Evelyne da Silva Brum; Ricardo Costa Calhelha; Maria Filomena Barreiro; Isabel C F R Ferreira; Rafael Porto Ineu; Odinei Hess Goncalves;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 7
INDEXED IN: Scopus WOS
76
TITLE: Recovery of bioactive compounds from Arbutus unedo L. fruits: Comparative optimization study of maceration/microwave/ultrasound extraction techniques  Full Text
AUTHORS: Bianca R Albuquerque; Prieto, MA; Vazquez, JA; Maria Filomena Barreiro; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 109
INDEXED IN: WOS
78
TITLE: Oxypropylation of Brazilian Pine-Fruit Shell Evaluated by Principal Component Analysis
AUTHORS: Stephany C de Rezende; Joao A Pinto; Isabel P Fernandes; Fernanda V Leimann; Maria Filomena Barreiro;
PUBLISHED: 2018, SOURCE: JOURNAL OF RENEWABLE MATERIALS, VOLUME: 6, ISSUE: 7
INDEXED IN: Scopus WOS
79
TITLE: Chemical profile and bioactive properties of the essential oil isolated from Ammodaucus leucotrichus fruits growing in Sahara and its evaluation as a cosmeceutical ingredient  Full Text
AUTHORS: Noureddine Halla; Sandrina A Heleno; Patricia Costa; Isabel P Fernandes; Ricardo C Calhelha; Kebir Boucherit; Alirio E Rodrigues; Isabel C F R Ferreira; Maria Filomena Barreiro;
PUBLISHED: 2018, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 119
INDEXED IN: WOS
80
TITLE: Oxypropylation of lignocellulosic agro-industrial residues: New approaches and tools towards process optimization
AUTHORS: Joao Pinto; Miguel Prieto; Isabel Ferriera; Naceur Belgacem; Alirio Rodrigues; Filomena Barreiro;
PUBLISHED: 2018, SOURCE: 255th National Meeting and Exposition of the American-Chemical-Society (ACS) - Nexus of Food, Energy, and Water in ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, VOLUME: 255
INDEXED IN: WOS
Page 8 of 12. Total results: 116.