Ana Maria Pinto Carvalho
AuthID: R-000-17B
131
TITLE: When the young think that every plant is parsley! Social variability of ethno-botanical knowledge and plant categorization in two rural areas in Portugal
AUTHORS: Amélia Frazão Moreira; Ana M Carvalho;
PUBLISHED: 2014, SOURCE: Memorias, VOLUME: Memorias 16, Special Issue on Environmental Anthropology
AUTHORS: Amélia Frazão Moreira; Ana M Carvalho;
PUBLISHED: 2014, SOURCE: Memorias, VOLUME: Memorias 16, Special Issue on Environmental Anthropology
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ORCID132
TITLE: Communitarian and urban gardens in Bragança
AUTHORS: Sílvia Nobre ; Diana Peixinho; M.A. Rodrigues; Ana M Carvalho;
PUBLISHED: 2014, SOURCE: VI Congreso Internacional de Etobotánica
AUTHORS: Sílvia Nobre ; Diana Peixinho; M.A. Rodrigues; Ana M Carvalho;
PUBLISHED: 2014, SOURCE: VI Congreso Internacional de Etobotánica
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ORCID133
TITLE: A carqueja e os seus solos. Primeiros resultados de um estudo de caso no Nordeste Trasmontano: Deilão
AUTHORS: Borja Castrillo Sanchez; Ana M Carvalho; Tomás d Figueiredo;
PUBLISHED: 2014, SOURCE: Retos y oportunidades en la Ciencia del Suelo
AUTHORS: Borja Castrillo Sanchez; Ana M Carvalho; Tomás d Figueiredo;
PUBLISHED: 2014, SOURCE: Retos y oportunidades en la Ciencia del Suelo
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ORCID134
TITLE: Chemical sensing of chalcones by voltammetry: trans-Chalcone, cardamonin and xanthohumol Full Text
AUTHORS: Eliana M Tavares; Ana M Carvalho; Luis M Goncalves ; Inês Maria Valente ; Manuela M Moreira; Luis F Guido ; Jose A Rodrigues ; Thomas Doneux; Aquiles A Barros ;
PUBLISHED: 2013, SOURCE: ELECTROCHIMICA ACTA, VOLUME: 90
AUTHORS: Eliana M Tavares; Ana M Carvalho; Luis M Goncalves ; Inês Maria Valente ; Manuela M Moreira; Luis F Guido ; Jose A Rodrigues ; Thomas Doneux; Aquiles A Barros ;
PUBLISHED: 2013, SOURCE: ELECTROCHIMICA ACTA, VOLUME: 90
135
TITLE: Application of green zero-valent iron nanoparticles to the remediation of soils contaminated with ibuprofen Full Text
AUTHORS: Machado, S; Stawinski, W; Slonina, P; Pinto, AR; Grosso, JP; Nouws, HPA ; Albergaria, JT; Delerue Matos, C ;
PUBLISHED: 2013, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 461
AUTHORS: Machado, S; Stawinski, W; Slonina, P; Pinto, AR; Grosso, JP; Nouws, HPA ; Albergaria, JT; Delerue Matos, C ;
PUBLISHED: 2013, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 461
136
TITLE: Bioactivity of Different Enriched Phenolic Extracts of Wild Fruits from Northeastern Portugal: A Comparative Study Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Ricardo C Calhelha; Ana Maria Carvalho; Maria João R P Queiroz ; Isabel C F R Ferreira;
PUBLISHED: 2013, SOURCE: Plant Foods for Human Nutrition - Plant Foods Hum Nutr, VOLUME: 69, ISSUE: 1
AUTHORS: Rafaela Guimarães; Lillian Barros; Ricardo C Calhelha; Ana Maria Carvalho; Maria João R P Queiroz ; Isabel C F R Ferreira;
PUBLISHED: 2013, SOURCE: Plant Foods for Human Nutrition - Plant Foods Hum Nutr, VOLUME: 69, ISSUE: 1
137
TITLE: Nutrients, phytochemicals and bioactivity of wild Roman chamomile: A comparison between the herb and its preparations Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz ; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz ; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
138
TITLE: Infusion and decoction of wild German chamomile: Bioactivity and characterization of organic acids and phenolic compounds Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz ; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ricardo C Calhelha; Ana Maria Carvalho; Celestino Santos-Buelga; Maria João R.P Queiroz ; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 136, ISSUE: 2
139
TITLE: Characterisation of phenolic compounds in wild fruits from Northeastern Portugal Full Text
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ana Maria Carvalho; Maria João R.P Queiroz ; Celestino Santos-Buelga; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 141, ISSUE: 4
AUTHORS: Rafaela Guimarães; Lillian Barros; Montserrat Dueñas; Ana Maria Carvalho; Maria João R.P Queiroz ; Celestino Santos-Buelga; Isabel C.F.R Ferreira;
PUBLISHED: 2013, SOURCE: Food Chemistry, VOLUME: 141, ISSUE: 4
140
TITLE: Conhecimento etnoecológico e uso sustentável de plantas medicinais: o caso da carqueja e da alcária em Deilão, Trás-os-Montes, Portugal
AUTHORS: Borja Castrillo Sanchez; Tomás d Figueiredo ; Ana M Carvalho;
PUBLISHED: 2013, SOURCE: I Encontro de Jovens Investigadores do Instituto Politécnico de Bragança
AUTHORS: Borja Castrillo Sanchez; Tomás d Figueiredo ; Ana M Carvalho;
PUBLISHED: 2013, SOURCE: I Encontro de Jovens Investigadores do Instituto Politécnico de Bragança
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