Miguel Ângelo Parente Ribeiro Cerqueira
AuthID: R-000-D77
61
TITLE: Electrospun Active Biopapers of Food Waste Derived Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) with Short-Term and Long-Term Antimicrobial Performance
AUTHORS: Kelly J Figueroa Lopez; Sergio Torres Giner; Daniela Enescu; Luis Cabedo; Miguel A Cerqueira; Lorenzo M Pastrana; Jose M Lagaron;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 3
AUTHORS: Kelly J Figueroa Lopez; Sergio Torres Giner; Daniela Enescu; Luis Cabedo; Miguel A Cerqueira; Lorenzo M Pastrana; Jose M Lagaron;
PUBLISHED: 2020, SOURCE: NANOMATERIALS, VOLUME: 10, ISSUE: 3
INDEXED IN: 
Scopus 
WOS
Scopus WOS62
TITLE: Lactoferrin-based nanoemulsions to improve the physical and chemical stability of omega-3 fatty acids
AUTHORS: Nunes, R; Pereira, BD; Cerqueira, MA; Silva, P; Pastrana Martinez, L.M.; Vicente, AA ; Martins, JT; Bourbon, AI;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 3
AUTHORS: Nunes, R; Pereira, BD; Cerqueira, MA; Silva, P; Pastrana Martinez, L.M.; Vicente, AA ; Martins, JT; Bourbon, AI;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 3
63
TITLE: Pectin-Based Films Loaded with Hydroponic Nopal Mucilages: Development and Physicochemical Characterization Full Text
AUTHORS: Brenda Luna Sosa; Guillermo C G Martinez Avila; Humberto Rodriguez Fuentes; Ana G Azevedo; Lorenzo M Pastrana; Romeo Rojas; Miguel A Cerqueira;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 5
AUTHORS: Brenda Luna Sosa; Guillermo C G Martinez Avila; Humberto Rodriguez Fuentes; Ana G Azevedo; Lorenzo M Pastrana; Romeo Rojas; Miguel A Cerqueira;
PUBLISHED: 2020, SOURCE: COATINGS, VOLUME: 10, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS64
TITLE: Active Whey Protein Edible Films and Coatings Incorporating Lactobacillus buchneri for Penicillium nordicum Control in Cheese Full Text
AUTHORS: Ana Guimaraes; Oscar Ramos; Miguel Cerqueir; Rmando Venancio; Luis Abrunhosa;
PUBLISHED: 2020, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 13, ISSUE: 6
AUTHORS: Ana Guimaraes; Oscar Ramos; Miguel Cerqueir; Rmando Venancio; Luis Abrunhosa;
PUBLISHED: 2020, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 13, ISSUE: 6
INDEXED IN: WOS
WOS65
TITLE: Characterization of Enriched Meat-Based Pate Manufactured with Oleogels as Fat Substitutes
AUTHORS: Martins, AJ; Lorenzo, JM; Franco, D; Pateiro, M; Dominguez, R; Munekata, PES; Pastrana Martinez, L.M.; Vicente, AA ; Cunha, RL; Cerqueira, MA;
PUBLISHED: 2020, SOURCE: GELS, VOLUME: 6, ISSUE: 2
AUTHORS: Martins, AJ; Lorenzo, JM; Franco, D; Pateiro, M; Dominguez, R; Munekata, PES; Pastrana Martinez, L.M.; Vicente, AA ; Cunha, RL; Cerqueira, MA;
PUBLISHED: 2020, SOURCE: GELS, VOLUME: 6, ISSUE: 2
66
TITLE: Bacterial cellulose/cashew gum films as probiotic carriers Full Text
AUTHORS: Ana Vitoria Oliveira Alcantara; Ana Angel S Abreu; Catarina Goncalves; Pablo Fucinos; Miguel A Cerqueira; Francisco M P Gama; Lorenzo M Pastrana; Sueli Rodrigues; Henriette M C Azeredo;
PUBLISHED: 2020, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 130
AUTHORS: Ana Vitoria Oliveira Alcantara; Ana Angel S Abreu; Catarina Goncalves; Pablo Fucinos; Miguel A Cerqueira; Francisco M P Gama; Lorenzo M Pastrana; Sueli Rodrigues; Henriette M C Azeredo;
PUBLISHED: 2020, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 130
INDEXED IN: WOS
WOS67
TITLE: Green synthesis of lignin nano- and micro-particles: Physicochemical characterization, bioactive properties and cytotoxicity assessment Full Text
AUTHORS: Freitas, FMC; Cerqueira, MA; Goncalves, C; Azinheiro, S; Garrido Maestu, A; Vicente, AA ; Pastrana Martinez, L.M.; Teixeira, JA; Michelin, M;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 163
AUTHORS: Freitas, FMC; Cerqueira, MA; Goncalves, C; Azinheiro, S; Garrido Maestu, A; Vicente, AA ; Pastrana Martinez, L.M.; Teixeira, JA; Michelin, M;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, VOLUME: 163
68
TITLE: Development and Evaluation of Superabsorbent Hydrogels Based on Natural Polymers Full Text
AUTHORS: Batista, RA; Espitia, PJP; Vergne, DMC; Vicente, AA ; Pereira, PAC; Cerqueira, MA; Teixeira, JA; Jovanovic, J; Severino, P; Souto, EB ; Cardoso, JC;
PUBLISHED: 2020, SOURCE: POLYMERS, VOLUME: 12, ISSUE: 10
AUTHORS: Batista, RA; Espitia, PJP; Vergne, DMC; Vicente, AA ; Pereira, PAC; Cerqueira, MA; Teixeira, JA; Jovanovic, J; Severino, P; Souto, EB ; Cardoso, JC;
PUBLISHED: 2020, SOURCE: POLYMERS, VOLUME: 12, ISSUE: 10
69
TITLE: Evaluation of the specific migration according to EU standards of titanium from Chitosan/Metal complexes films containing TiO2 particles into different food simulants. A comparative study of the nano-sized vs micro-sized particles
AUTHORS: Daniela Enescu; Adriana Dehelean; Catarina Goncalves; Miguel A Cerqueira; Dana A Magdas; Pablo Fucinos; Lorenzo M Pastrana;
PUBLISHED: 2020, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 26
AUTHORS: Daniela Enescu; Adriana Dehelean; Catarina Goncalves; Miguel A Cerqueira; Dana A Magdas; Pablo Fucinos; Lorenzo M Pastrana;
PUBLISHED: 2020, SOURCE: FOOD PACKAGING AND SHELF LIFE, VOLUME: 26
INDEXED IN: Scopus WOS
Scopus WOS70
TITLE: Self-assembled lipids for food applications: A review Full Text
AUTHORS: Anna Magri; Milena Petriccione; Miguel A Cerqueira; Tomy J Gutierrez;
PUBLISHED: 2020, SOURCE: ADVANCES IN COLLOID AND INTERFACE SCIENCE, VOLUME: 285
AUTHORS: Anna Magri; Milena Petriccione; Miguel A Cerqueira; Tomy J Gutierrez;
PUBLISHED: 2020, SOURCE: ADVANCES IN COLLOID AND INTERFACE SCIENCE, VOLUME: 285
INDEXED IN: Scopus WOS
Scopus WOS