Olivia Maria Castro Pinho
AuthID: R-000-DXG
1
TITLE: Cooking Skills and Mediterranean Diet Adherence: Societal Insights from the iMC SALT Trial
AUTHORS: CARLA GONÇALVES; Padrao, Patricia ; Pinho, Olivia; Silva Santos, Tania; Moreira, Pedro ;
PUBLISHED: 2025, SOURCE: SOCIETIES, VOLUME: 15, ISSUE: 6
AUTHORS: CARLA GONÇALVES; Padrao, Patricia ; Pinho, Olivia; Silva Santos, Tania; Moreira, Pedro ;
PUBLISHED: 2025, SOURCE: SOCIETIES, VOLUME: 15, ISSUE: 6
2
TITLE: Innovative Equipment to Monitor and Control Salt Usage When Cooking: Acceptance of This New Technology to Healthy Eating Promotion
AUTHORS: CARLA GONÇALVES ; Tânia Silva Santos ; Patrícia Padrão ; Pedro Moreira ; Sílvia Esteves; Luís Oliveira; Olívia Pinho;
PUBLISHED: 2021, SOURCE: World Conference on Information Systems and Technologies, WorldCIST 2021 in Trends and Applications in Information Systems and Technologies - Volume 4, WorldCIST 2021, Terceira Island, Azores, Portugal, 30 March - 2 April, 2021., VOLUME: 1368
AUTHORS: CARLA GONÇALVES ; Tânia Silva Santos ; Patrícia Padrão ; Pedro Moreira ; Sílvia Esteves; Luís Oliveira; Olívia Pinho;
PUBLISHED: 2021, SOURCE: World Conference on Information Systems and Technologies, WorldCIST 2021 in Trends and Applications in Information Systems and Technologies - Volume 4, WorldCIST 2021, Terceira Island, Azores, Portugal, 30 March - 2 April, 2021., VOLUME: 1368
