Paula Cristina Maia Teixeira
AuthID: R-000-E5B
41
TITLE: Antimicrobial potential of different propolis extracts
AUTHORS: Mónica Oliveira; Helena Teixeira; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
AUTHORS: Mónica Oliveira; Helena Teixeira; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
INDEXED IN: 
Handle
Handle42
TITLE: Antimicrobial properties of oregano oil (Origanum vulgare) against Listeria monocytogenes in “alheira”
AUTHORS: Marta Carvalho; Márcia Oliveira; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: VII International Conference on Environmental Industrial and Applied Microbiology – BioMicroWord2017
AUTHORS: Marta Carvalho; Márcia Oliveira; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: VII International Conference on Environmental Industrial and Applied Microbiology – BioMicroWord2017
INDEXED IN: Handle
Handle43
TITLE: Antimicrobial properties of oregano oil (origanum vulgare) against salmonella enteritidis, staphylococcus aureus and listeria monocytogenes in "alheira"
AUTHORS: Marta Carvalho; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
AUTHORS: Marta Carvalho; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
INDEXED IN: Handle
Handle44
TITLE: Production of an antilisterial medium to be used in the industry of portuguese tradicional meat products
AUTHORS: Ariana Macieira; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
AUTHORS: Ariana Macieira; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
INDEXED IN: Handle
Handle45
TITLE: Screening of bacteriocinogenic lactic acid bacteria cultures and their characterization as potential probiotics
AUTHORS: Ana Pinto; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
AUTHORS: Ana Pinto; Joana Barbosa; Helena Albano; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
INDEXED IN: Handle
Handle46
TITLE: Assessment of foodborne pathogens in fresh berries
AUTHORS: Márcia Oliveira; Teresa R S Brandão; Conceição Hogg; Pintado, M. E.; Paula Teixeira;
PUBLISHED: 2017, SOURCE: VII International Conference on Environmental Industrial and Applied Microbiology – BioMicroWord2017
AUTHORS: Márcia Oliveira; Teresa R S Brandão; Conceição Hogg; Pintado, M. E.; Paula Teixeira;
PUBLISHED: 2017, SOURCE: VII International Conference on Environmental Industrial and Applied Microbiology – BioMicroWord2017
INDEXED IN: Handle
Handle47
TITLE: High hydrostatic pressure and pediocin PA-1 as a synergistic system to listeria monocytogenes inactivation in fermented meat sausage
AUTHORS: Cláudia Maciel; Norton Komora; Vânia Ferreira; Jorge Saraiva; Sónia M Castro; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
AUTHORS: Cláudia Maciel; Norton Komora; Vânia Ferreira; Jorge Saraiva; Sónia M Castro; Paula Teixeira;
PUBLISHED: 2017, SOURCE: MICROBIOTEC ´17 - 2017
INDEXED IN: Handle
Handle48
TITLE: Adding a second prostaglandin F-2 alpha treatment to but not reducing the duration of a PRID-Synch protocol increases fertility after resynchronization of ovulation in lactating Holstein cows Full Text
AUTHORS: Santos, VG; Carvalho, RD; Maia, C; Carneiro, B; Valenza, A; Crump, PM; Fricke, PM;
PUBLISHED: 2016, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 99, ISSUE: 5
AUTHORS: Santos, VG; Carvalho, RD; Maia, C; Carneiro, B; Valenza, A; Crump, PM; Fricke, PM;
PUBLISHED: 2016, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 99, ISSUE: 5
INDEXED IN: 
WOS 
CrossRef
WOS CrossRef49
TITLE: PREBIOTICS AS DRYING AIDS FOR SPRAY DRYING FRUIT JUICES
AUTHORS: Freixo, R; Brandao, TMRS ; Silva, J; Gomes, A; Pintado, M; Silva, CLM; Morais, AMMB ; Teixeira, P;
PUBLISHED: 2016, SOURCE: SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY, VOLUME: 17, ISSUE: 3
AUTHORS: Freixo, R; Brandao, TMRS ; Silva, J; Gomes, A; Pintado, M; Silva, CLM; Morais, AMMB ; Teixeira, P;
PUBLISHED: 2016, SOURCE: SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY, VOLUME: 17, ISSUE: 3
INDEXED IN: WOS
WOS50
TITLE: Família, alimentação e bem-estar
AUTHORS: Elisabete Pinto ; Paula Teixeira; Ana M P Gomes;
PUBLISHED: 2016
AUTHORS: Elisabete Pinto ; Paula Teixeira; Ana M P Gomes;
PUBLISHED: 2016
INDEXED IN: Handle
Handle