Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
1
TITLE: Development and Characterisation of Pasta Enriched with Carrot Powder
AUTHORS: Florenca, Sofia G.; Ferrao, Ana C.; Costa, Filipa P.; Guine, Raquel P. F.;
PUBLISHED: 2026, SOURCE: FOODS, VOLUME: 15, ISSUE: 2
AUTHORS: Florenca, Sofia G.; Ferrao, Ana C.; Costa, Filipa P.; Guine, Raquel P. F.;
PUBLISHED: 2026, SOURCE: FOODS, VOLUME: 15, ISSUE: 2
2
TITLE: Food Waste Behaviour: A Cross-country Study
AUTHORS: Ribeiro, Paulo Renato; Anjos, Ofelia; Cruz Lopes, Luisa; Guine, Raquel P. F.;
PUBLISHED: 2026, SOURCE: BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 83, ISSUE: 1
AUTHORS: Ribeiro, Paulo Renato; Anjos, Ofelia; Cruz Lopes, Luisa; Guine, Raquel P. F.;
PUBLISHED: 2026, SOURCE: BULLETIN OF UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE CLUJ-NAPOCA-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 83, ISSUE: 1
3
TITLE: CHOCOLATES WITH DRIED FRUIT AND SPICES: DEVELOPMENT AND PHYSICAL AND SENSORY CHARACTERIZATION; [CHOCOLATES COM FRUTA DESIDRATADA E ESPECIARIAS: DESENVOLVIMENTO E CARACTERIZAÇÃO FÍSICA E SENSORIAL]; [CHOCOLATES COM FRUTAS SECAS Y ESPECIAS: DESARROLLO Y CARACTERIZACIÓN FÍSICA Y SENSORIAL]
AUTHORS: Raquel Guiné; Ana Ferrão; Sofia Florença;
PUBLISHED: 2026, SOURCE: Millenium: Journal of Education, Technologies, and Health, VOLUME: 2025, ISSUE: 21e
AUTHORS: Raquel Guiné; Ana Ferrão; Sofia Florença;
PUBLISHED: 2026, SOURCE: Millenium: Journal of Education, Technologies, and Health, VOLUME: 2025, ISSUE: 21e
INDEXED IN:
Scopus
4
TITLE: Recent Trends in Designing Novel Foods: Nutritional Profiles and Consumer Perceptions
AUTHORS: Guine, Raquel P. F.; Barroca, Maria Joao; Anjos, Ofelia;
PUBLISHED: 2026, SOURCE: FOODS, VOLUME: 15, ISSUE: 5
AUTHORS: Guine, Raquel P. F.; Barroca, Maria Joao; Anjos, Ofelia;
PUBLISHED: 2026, SOURCE: FOODS, VOLUME: 15, ISSUE: 5
5
TITLE: Reference dietary patterns in Portugal: Mediterranean diet vs Atlantic diet
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Amaral, Ana Luisa; Costa, Cristina A.;
PUBLISHED: 2025, SOURCE: OPEN AGRICULTURE, VOLUME: 10, ISSUE: 1
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Amaral, Ana Luisa; Costa, Cristina A.;
PUBLISHED: 2025, SOURCE: OPEN AGRICULTURE, VOLUME: 10, ISSUE: 1
6
TITLE: Validity and reliability of the Turkish version of The Eating Motivations Scale (EATMOT)
AUTHORS: Bayraktaroglu, Emre; Arpa, Fatmanur Ozyurek; Pehlivan, Merve; Guine, Raquel P. F.;
PUBLISHED: 2025, SOURCE: NUTRIRE, VOLUME: 50, ISSUE: 1
AUTHORS: Bayraktaroglu, Emre; Arpa, Fatmanur Ozyurek; Pehlivan, Merve; Guine, Raquel P. F.;
PUBLISHED: 2025, SOURCE: NUTRIRE, VOLUME: 50, ISSUE: 1
7
TITLE: Sustainable alternative of palm wine analogue from different tiger nut milk-sugar syrup blends for local production
AUTHORS: Adindu Onyeodili; Gabriel Okafor; Chigozie Okoyeuzu; Onyekachukwu Chukwuebuka Nduka; Queency Okechukwu; Mouandhe Imamou Hassani; Szymon Juchniewicz; Katarzyna Leicht; Charles Odilichukwu Okpala; Małgorzata Korzeniowska; Raquel F Guiné;
PUBLISHED: 2025, SOURCE: Exploration of Foods and Foodomics, VOLUME: 3, ISSUE: 1
AUTHORS: Adindu Onyeodili; Gabriel Okafor; Chigozie Okoyeuzu; Onyekachukwu Chukwuebuka Nduka; Queency Okechukwu; Mouandhe Imamou Hassani; Szymon Juchniewicz; Katarzyna Leicht; Charles Odilichukwu Okpala; Małgorzata Korzeniowska; Raquel F Guiné;
PUBLISHED: 2025, SOURCE: Exploration of Foods and Foodomics, VOLUME: 3, ISSUE: 1
8
TITLE: Comparison of milk consumption habits across two European countries: Pilot study in Portugal and France
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Brejon, Marius; Goncalves, Joao Carlos; Barroca, Maria Joao; Ferreira, Manuela; Fragata, Anabela;
PUBLISHED: 2025, SOURCE: OPEN AGRICULTURE, VOLUME: 10, ISSUE: 1
AUTHORS: Guine, Raquel P. F.; Florenca, Sofia G.; Brejon, Marius; Goncalves, Joao Carlos; Barroca, Maria Joao; Ferreira, Manuela; Fragata, Anabela;
PUBLISHED: 2025, SOURCE: OPEN AGRICULTURE, VOLUME: 10, ISSUE: 1
9
TITLE: A Revisit of Plant Food Waste Along Food Supply Chains: Impacts and Perspectives
AUTHORS: Joana Gonçalves; Ofélia Anjos; Raquel F Guiné;
PUBLISHED: 2025, SOURCE: Foods, VOLUME: 14, ISSUE: 8
AUTHORS: Joana Gonçalves; Ofélia Anjos; Raquel F Guiné;
PUBLISHED: 2025, SOURCE: Foods, VOLUME: 14, ISSUE: 8
10
TITLE: Preliminary Study and Pre-Validation in Portugal of New Farmers' Mindfulness and Life Satisfaction Scale (FMLSS) Full Text
AUTHORS: Morais, Artur; Guine, Raquel P. F.; Costa, Cristina A.; Magalhaes, Catia;
PUBLISHED: 2025, SOURCE: HEALTHCARE, VOLUME: 13, ISSUE: 9
AUTHORS: Morais, Artur; Guine, Raquel P. F.; Costa, Cristina A.; Magalhaes, Catia;
PUBLISHED: 2025, SOURCE: HEALTHCARE, VOLUME: 13, ISSUE: 9