Rui Manuel Santos Costa de Morais
AuthID: R-000-FYQ
21
TITLE: A comparison between microalgal autotrophic growth and metabolite accumulation with heterotrophic, mixotrophic and photoheterotrophic cultivation modes Full Text
AUTHORS: Abreu, AP; Morais, RC; Teixeira, JA ; Nunes, J;
PUBLISHED: 2022, SOURCE: Renewable and Sustainable Energy Reviews, VOLUME: 159
AUTHORS: Abreu, AP; Morais, RC; Teixeira, JA ; Nunes, J;
PUBLISHED: 2022, SOURCE: Renewable and Sustainable Energy Reviews, VOLUME: 159
22
TITLE: Impact of a Purified Blueberry Extract on In Vitro Probiotic Mucin-Adhesion and Its Effect on Probiotic/Intestinal Pathogen Systems Full Text
AUTHORS: Silva, Sara; Costa, Eduardo M.; Oliveira, Helder ; De Freitas, Vitor ; Morais, Rui M.; Calhau, Conceicao; Pintado, Manuela ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 20
AUTHORS: Silva, Sara; Costa, Eduardo M.; Oliveira, Helder ; De Freitas, Vitor ; Morais, Rui M.; Calhau, Conceicao; Pintado, Manuela ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 20
23
TITLE: Antiadhesive and Antibiofilm Effect of Malvidin-3-Glucoside and Malvidin-3-Glucoside/Neochlorogenic Acid Mixtures upon Staphylococcus
AUTHORS: Silva, Sara; Costa, Eduardo M.; Machado, Manuela; Morais, Rui; Calhau, Conceicao; Pintado, Manuela ;
PUBLISHED: 2022, SOURCE: METABOLITES, VOLUME: 12, ISSUE: 11
AUTHORS: Silva, Sara; Costa, Eduardo M.; Machado, Manuela; Morais, Rui; Calhau, Conceicao; Pintado, Manuela ;
PUBLISHED: 2022, SOURCE: METABOLITES, VOLUME: 12, ISSUE: 11
24
TITLE: Pharmaceutical and Biomedical Potential of Sulphated Polysaccharides from Algae
AUTHORS: Morais, AMMB; Alves, A; Kumla, D; Morais, RMSC;
PUBLISHED: 2022, SOURCE: Polysaccharides of Microbial Origin: Biomedical Applications: With 257 Figures and 85 Tables
AUTHORS: Morais, AMMB; Alves, A; Kumla, D; Morais, RMSC;
PUBLISHED: 2022, SOURCE: Polysaccharides of Microbial Origin: Biomedical Applications: With 257 Figures and 85 Tables
25
TITLE: Biodegradable Bio-based Plastics Toward Climate Change Mitigation
AUTHORS: Alcina M B Morais; Rui S C Morais; David Drew; Ildar Mustakhimov; Maximilian Lackner;
PUBLISHED: 2022, SOURCE: Handbook of Climate Change Mitigation and Adaptation: Third Edition, VOLUME: 3
AUTHORS: Alcina M B Morais; Rui S C Morais; David Drew; Ildar Mustakhimov; Maximilian Lackner;
PUBLISHED: 2022, SOURCE: Handbook of Climate Change Mitigation and Adaptation: Third Edition, VOLUME: 3
26
TITLE: Health promoting properties of blueberries: a review
AUTHORS: Silva, S; Costa, EM; Veiga, M; Morais, RM; Calhau, C ; Pintado, M ;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
AUTHORS: Silva, S; Costa, EM; Veiga, M; Morais, RM; Calhau, C ; Pintado, M ;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
27
TITLE: Flavonoid enrichment of fresh-cut apple through osmotic dehydration-assisted impregnation
AUTHORS: Lopez, MML; Morais, RMSC; Morais, AMMB;
PUBLISHED: 2020, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 123, ISSUE: 2
AUTHORS: Lopez, MML; Morais, RMSC; Morais, AMMB;
PUBLISHED: 2020, SOURCE: BRITISH FOOD JOURNAL, VOLUME: 123, ISSUE: 2
28
TITLE: OSMOTIC DEHYDRATION OF CUT APPLE: MASS TRANSFER KINETICS AND MICROSTRUCTURAL CHANGES
AUTHORS: Assis, FR; Pissarra, J ; Morais, RMSC; Morais, AMMB;
PUBLISHED: 2019, SOURCE: ACTA ALIMENTARIA, VOLUME: 48, ISSUE: 1
AUTHORS: Assis, FR; Pissarra, J ; Morais, RMSC; Morais, AMMB;
PUBLISHED: 2019, SOURCE: ACTA ALIMENTARIA, VOLUME: 48, ISSUE: 1
29
TITLE: Alginate: Pharmaceutical and Medical Applications
AUTHORS: Patrícia Sofia Pinhanços Batista; Alcina Maria Miranda Bernardo de Morais; Maria Manuela Estevez Pintado ; Rui Manuel Santos Costa de Morais;
PUBLISHED: 2019, SOURCE: Biologically-Inspired Systems - Extracellular Sugar-Based Biopolymers Matrices
AUTHORS: Patrícia Sofia Pinhanços Batista; Alcina Maria Miranda Bernardo de Morais; Maria Manuela Estevez Pintado ; Rui Manuel Santos Costa de Morais;
PUBLISHED: 2019, SOURCE: Biologically-Inspired Systems - Extracellular Sugar-Based Biopolymers Matrices
30
TITLE: Functional Dehydrated Foods for Health Preservation
AUTHORS: Morais, RMSC; Morais, AMMB ; Dammak, I; Bonilla, J; Sobral, PJA; Laguerre, JC; Afonso, MJ; Ramalhosa, ECD ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2018
AUTHORS: Morais, RMSC; Morais, AMMB ; Dammak, I; Bonilla, J; Sobral, PJA; Laguerre, JC; Afonso, MJ; Ramalhosa, ECD ;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD QUALITY, VOLUME: 2018
