Sara Isabel da Silva Pires Marques Barrento
AuthID: R-000-GBN
21
TITLE: High-sensitivity programmable flow method for assessment of total antioxidant capacity in biological samples Full Text
AUTHORS: Sara S Marques; Ildiko V Toth; Luis M Magalhaes; Salette Reis ; Marcela A Segundo ;
PUBLISHED: 2016, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 124
AUTHORS: Sara S Marques; Ildiko V Toth; Luis M Magalhaes; Salette Reis ; Marcela A Segundo ;
PUBLISHED: 2016, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 124
22
TITLE: Fluorometric method based on molecular recognition solid-phase extraction for determination of riboflavin in milk and infant formula Full Text
AUTHORS: Marcelo V Osorio; Sara S Marques; Hugo M Oliveira; Luisa Barreiros ; Marcela A Segundo ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 45
AUTHORS: Marcelo V Osorio; Sara S Marques; Hugo M Oliveira; Luisa Barreiros ; Marcela A Segundo ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 45
23
TITLE: Germplasm banking of the giant kelp: Our biological insurance in a changing environment Full Text
AUTHORS: Sara Barrento; Carolina Camus; Sousa PInto, Isabel ; Alejandro H Buschmann;
PUBLISHED: 2016, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 13
AUTHORS: Sara Barrento; Carolina Camus; Sousa PInto, Isabel ; Alejandro H Buschmann;
PUBLISHED: 2016, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 13
24
TITLE: Anti-biofilm potential of phenolic acids: the influence of environmental pH and intrinsic physico-chemical properties Full Text
AUTHORS: Sara Silva; Eduardo M Costa; Bruno Horta; Conceicao Calhau ; Rui M Morais; Manuela Pintado, MM ;
PUBLISHED: 2016, SOURCE: BIOFOULING, VOLUME: 32, ISSUE: 8
AUTHORS: Sara Silva; Eduardo M Costa; Bruno Horta; Conceicao Calhau ; Rui M Morais; Manuela Pintado, MM ;
PUBLISHED: 2016, SOURCE: BIOFOULING, VOLUME: 32, ISSUE: 8
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TITLE: Myoglobin microplate assay to evaluate prevention of protein peroxidation Full Text
AUTHORS: Sara S Marques; Luis M Magalhaes; Ana I P Mota; Tania R P Soares; Barbara Korsak; Salette Reis ; Marcela A Segundo ;
PUBLISHED: 2015, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 114
AUTHORS: Sara S Marques; Luis M Magalhaes; Ana I P Mota; Tania R P Soares; Barbara Korsak; Salette Reis ; Marcela A Segundo ;
PUBLISHED: 2015, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 114
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TITLE: Cell-based in vitro models for ocular permeability studies
AUTHORS: Vasconcelos, T; da Silva, SB; Ferreira, D ; Pintado, M ; Marques, S;
PUBLISHED: 2015, SOURCE: Concepts and Models for Drug Permeability Studies: Cell and Tissue based In Vitro Culture Models
AUTHORS: Vasconcelos, T; da Silva, SB; Ferreira, D ; Pintado, M ; Marques, S;
PUBLISHED: 2015, SOURCE: Concepts and Models for Drug Permeability Studies: Cell and Tissue based In Vitro Culture Models
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef27
TITLE: Determination of tartaric acid
AUTHORS: Tóth, IV; Marques, SS; Magalhães, LM; Segundo, MA ;
PUBLISHED: 2015, SOURCE: Flow Injection Analysis of Food Additives
AUTHORS: Tóth, IV; Marques, SS; Magalhães, LM; Segundo, MA ;
PUBLISHED: 2015, SOURCE: Flow Injection Analysis of Food Additives
INDEXED IN: Scopus
Scopus28
TITLE: Portuguese consumers' attitudes and perceptions of bivalve molluscs Full Text
AUTHORS: Patricia Anacleto; Sara Barrento; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 41, ISSUE: 1
AUTHORS: Patricia Anacleto; Sara Barrento; Maria Leonor Nunes; Rui Rosa ; Antonio Marques;
PUBLISHED: 2014, SOURCE: FOOD CONTROL, VOLUME: 41, ISSUE: 1
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TITLE: Insights on Antioxidant Assays for Biological Samples Based on the Reduction of Copper Complexes-The Importance of Analytical Conditions Full Text
AUTHORS: Sara S Marques; Luis M Magalhaes; Ildiko V Toth; Marcela A Segundo ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, ISSUE: 7
AUTHORS: Sara S Marques; Luis M Magalhaes; Ildiko V Toth; Marcela A Segundo ;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 15, ISSUE: 7
30
TITLE: Effect of whey protein purity and glycerol content upon physical properties of edible films manufactured therefrom Full Text
AUTHORS: Oscar L Ramos ; Isabel Reinas; Sara I Silva; Joao C Fernandes; Miguel A Cerqueira ; Ricardo N Pereira ; Antonio A Vicente ; Fatima Pocas, MF ; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1
AUTHORS: Oscar L Ramos ; Isabel Reinas; Sara I Silva; Joao C Fernandes; Miguel A Cerqueira ; Ricardo N Pereira ; Antonio A Vicente ; Fatima Pocas, MF ; Manuela E Pintado ; Xavier Malcata, FX ;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1
