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TITLE: Elderberry Stalks as a Source of High-Value Phytochemical: Essential Minerals and Lipophilic Compounds
AUTHORS: Patinha, S; Murteira, JV; Costa, CP; Salvador, AC; Santos, SAO; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 12, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 4
IN MY: ORCID
12
TITLE: ss-Farnesene Exogenous Application as a Novel Damage Induction Model to Fast Explore the Effectiveness of Postharvest Strategies: The Case Study of the 'Rocha' Pear DOP
AUTHORS: Dias, C; Amaro, A; Fonseca, A; Ferrante, A; Silvestre, A; Rocha, SM; Isidoro, N; Pintado, M;
PUBLISHED: 2022, SOURCE: HORTICULTURAE, VOLUME: 8, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
13
TITLE: Aroma Clouds of Foods: A Step Forward to Unveil Food Aroma Complexity Using GC x GC
AUTHORS: Rocha, Silvia M.; Costa, Carina Pedrosa; Martins, Catia;
PUBLISHED: 2022, SOURCE: FRONTIERS IN CHEMISTRY, VOLUME: 10
INDEXED IN: Scopus WOS
15
TITLE: Comprehensive Two-Dimensional Gas Chromatography as a Powerful Strategy for the Exploration of Broas Volatile Composition
AUTHORS: Bento Silva, Andreia; Duarte, Noelia; Santos, Magda; Costa, Carina Pedrosa; Vaz Patto, Maria Carlota; Rocha, Silvia M.; Bronze, Maria Rosario;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
16
TITLE: Design of volatile organic compounds profiles of roasted Coffea arabica extracts produced by supercritical and conventional solvents  Full Text
AUTHORS: de Toledo, Paulo R. A. B.; de Melo, Marcelo M. R.; Rodrigues, Vitor H.; Pezza, Helena R.; Rocha, Silvia M.; Toci, Aline T.; Pezza, Leonardo; Portugal, Ines; Silva, Carlos M.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 57, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
17
TITLE: Purple passion fruit (Passiflora edulis f. edulis): A comprehensive review on the nutritional value, phytochemical profile and associated health effects
AUTHORS: Fonseca, AMA; Geraldi, MV; Junior, MRM; Silvestre, AJD; Rocha, SM;
PUBLISHED: 2022, SOURCE: Food Research International, VOLUME: 160
INDEXED IN: Scopus CrossRef: 42
IN MY: ORCID
19
TITLE: Chromatographic-Based Platforms as New Avenues for Scientific Progress and Sustainability  Full Text
AUTHORS: Camara, Jose S. ; Martins, Catia; JORGE PEREIRA; Perestrelo, Rosa; Rocha, Silvia M.;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 16
INDEXED IN: WOS
20
TITLE: Concentrate Apple Juice Industry: Aroma and Pomace Valuation as Food Ingredients
AUTHORS: Coelho, E; Pinto, M; Bastos, R; Cruz, M; Nunes, C; Rocha, SM; Coimbra, MA;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
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