1
TITLE: Targeting iron speciation in wines: Design of a microfluidic paper-based device for determination of iron(II) and iron(III)
AUTHORS: Mesquita, Raquel B. R.; Klima, Christina; Martinez Perez Cejuela, H.; Monforte, Ana R.; Ferreira, A. C. Silva; Rangel, Antonio O. S. S.;
PUBLISHED: 2023, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 188
INDEXED IN: Scopus WOS
2
TITLE: Handheld Near-Infrared Spectroscopy: State-of-the-Art Instrumentation and Applications in Material Identification, Food Authentication, and Environmental Investigations
AUTHORS: Yan, Hui; Neves, Marina De Gea; Noda, Isao; Guedes, Goncalo M.; Ferreira, Antonio C. Silva; Pfeifer, Frank; Chen, Xinyu; Siesler, Heinz W.;
PUBLISHED: 2023, SOURCE: CHEMOSENSORS, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS
3
TITLE: Third generation cephalosporin-resistant Klebsiella pneumoniae thriving in patients and in wastewater: what do they have in common?  Full Text
AUTHORS: Rocha, J; Ferreira, C; Mil Homens, D; Busquets, A; Fialho, AM; Henriques, I; Gomila, M; Manaia, CM;
PUBLISHED: 2022, SOURCE: BMC GENOMICS, VOLUME: 23, ISSUE: 1
INDEXED IN: Scopus WOS
4
TITLE: Yeast metabolic activity is sufficient to create a wine like aromatic feature in a synthetic grape must -a sensory-driven approach
AUTHORS: Fairbairn, Samantha C.; Monforte, Ana Rita; Brand, Jeanne; Ferreira, Antonio C. Silva; Bauer, Florian F.;
PUBLISHED: 2022, SOURCE: OENO ONE, VOLUME: 56, ISSUE: 3
INDEXED IN: Scopus WOS
5
TITLE: Biodegradation and Metabolic Pathway of the Neonicotinoid Insecticide Thiamethoxam by Labrys portucalensis F11  Full Text
AUTHORS: Boufercha, Oumeima; Monforte, Ana R.; Boudemagh, Allaoueddine; Ferreira, Antonio C.; Castro, Paula M. L.; Moreira, Irina S.;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 22
INDEXED IN: Scopus WOS
6
TITLE: Discrimination of white wine ageing based on untarget peak picking approach with multi-class target coupled with machine learning algorithms  Full Text
AUTHORS: Monforte, AR; Martins, SIFS; Ferreira, ACS;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 352
INDEXED IN: Scopus WOS
7
TITLE: Phenylacetaldehyde real-time release kinetics in wine like model solutions  Full Text
AUTHORS: Monforte, AR; Martins, SIFS; Ferreira, ACS;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 364
INDEXED IN: Scopus WOS
8
TITLE: Grapevine and Wine Metabolomics-Based Guidelines for FAIR Data and Metadata Management
AUTHORS: Savoi, S; Arapitsas, P; Duchene, E; Nikolantonaki, M; Ontanon, I; Carlin, S; Schwander, F; Gougeon, RD; Ferreira, ACS; Theodoridis, G; Topfer, R; Vrhovsek, U; Adam Blondon, AF; Pezzotti, M; Mattivi, F;
PUBLISHED: 2021, SOURCE: METABOLITES, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS
9
TITLE: Response surface methodology: A tool to minimize aldehydes formation and oxygen consumption in wine model system  Full Text
AUTHORS: Ana Rita Monforte; Carla Oliveira; Sara I F S Martins; Antonio Cesar S Silva Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 283
INDEXED IN: WOS
10
TITLE: Genetic variation in the conjugative plasmidome of a hospital effluent multidrug resistant Escherichia coli strain  Full Text
AUTHORS: Ferreira, C; Bogas, D; Bikarolla, SK; Varela, AR; Frykholm, K; Linheiro, R; Nunes, OC ; Westerlund, F; Manaia, CM;
PUBLISHED: 2019, SOURCE: CHEMOSPHERE, VOLUME: 220
INDEXED IN: Scopus WOS CrossRef: 4
Page 1 of 5. Total results: 43.