Ana Teresa Sanches Silva
AuthID: R-000-KYX
141
TITLE: An HPLC procedure for the quantification of aloin in latex and gel from aloe barbadensis leaves
AUTHORS: Dalia I Sánchez Machado; Jaime López Cervantes; María F Mariscal Domínguez; Paola Cruz Flores; Olga N Campas Baypoli; Ernesto U Cantú Soto; Ana Sanches Silva;
PUBLISHED: 2017, SOURCE: Journal of Chromatographic Science, VOLUME: 55, ISSUE: 3
AUTHORS: Dalia I Sánchez Machado; Jaime López Cervantes; María F Mariscal Domínguez; Paola Cruz Flores; Olga N Campas Baypoli; Ernesto U Cantú Soto; Ana Sanches Silva;
PUBLISHED: 2017, SOURCE: Journal of Chromatographic Science, VOLUME: 55, ISSUE: 3
142
TITLE: Photoinitiators in Printed Food Packaging: Migration and Food Safety Concerns
AUTHORS: Ana Sanches Silva; Raquel Sendón García;
PUBLISHED: 2017, SOURCE: Reference Module in Food Science
AUTHORS: Ana Sanches Silva; Raquel Sendón García;
PUBLISHED: 2017, SOURCE: Reference Module in Food Science
143
TITLE: Antifungal and antibacterial activities of allicin: A review Full Text
AUTHORS: Anna Marchese; Ramona Barbieri; Ana Sanches Silva; Maria Daglia; Seyed Fazel Nabavi; Nematollah Jonaidi Jafari; Morteza Izadi; Marjan Ajami; Seyed Mohammad Nabavi;
PUBLISHED: 2016, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 52
AUTHORS: Anna Marchese; Ramona Barbieri; Ana Sanches Silva; Maria Daglia; Seyed Fazel Nabavi; Nematollah Jonaidi Jafari; Morteza Izadi; Marjan Ajami; Seyed Mohammad Nabavi;
PUBLISHED: 2016, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 52
144
TITLE: Not yet known side effects of pirfenidone in the treatment of idiopathic pulmonary fibrosis?
AUTHORS: Campainha, S; Nogueira, C; Costa, F; Sanches, A; Neves, S;
PUBLISHED: 2016, SOURCE: REVISTA PORTUGUESA DE PNEUMOLOGIA, VOLUME: 22, ISSUE: 2
AUTHORS: Campainha, S; Nogueira, C; Costa, F; Sanches, A; Neves, S;
PUBLISHED: 2016, SOURCE: REVISTA PORTUGUESA DE PNEUMOLOGIA, VOLUME: 22, ISSUE: 2
145
TITLE: The impact of cooking methods on the nutritional quality and safety of chicken breaded nuggets
AUTHORS: Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Ana Sanches Silva; Ana Cristina Bento; Helena S Costa;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 6
AUTHORS: Tania Goncalves Albuquerque; Beatriz B P P Oliveira ; Ana Sanches Silva; Ana Cristina Bento; Helena S Costa;
PUBLISHED: 2016, SOURCE: FOOD & FUNCTION, VOLUME: 7, ISSUE: 6
146
TITLE: Packaging: A noteworthy feature in food safety
AUTHORS: Sendón, R; Sanches Silva, A;
PUBLISHED: 2016, SOURCE: Food Toxicology
AUTHORS: Sendón, R; Sanches Silva, A;
PUBLISHED: 2016, SOURCE: Food Toxicology
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID147
TITLE: Materials reinforced with nanocellulose: promising nanocomposites for food packaging?
AUTHORS: Fernanda Vilarinho; Vaz, M. Fátima; Ana S Silva;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Fernanda Vilarinho; Vaz, M. Fátima; Ana S Silva;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: 
Handle
Handle148
TITLE: Determination of rhodamine and tetramethylrhodamine-5-maleimide by ultra high performance liquid chromatography
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: Handle
Handle149
TITLE: Fluorescein 5-maleimide: label of food contact nanocomposites
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
AUTHORS: Ana S Silva; Fernanda Vilarinho; Giovanna Buonocore;
PUBLISHED: 2016, SOURCE: International Conference on Safety and Innovation in Food Packaging" (InSIPack), INSA, 16th June 2016
INDEXED IN: Handle
Handle150
TITLE: Polylactic acid reinforced with nanocellulose: current applications and future trends
AUTHORS: Fernanda Vilarinho; Ana S Silva; M. Vaz; José Farinha;
PUBLISHED: 2016, SOURCE: 6th International Symposium on Food Packaging: Scientific Developments Supporting Safety and Innovation, 16-18 November 2016
AUTHORS: Fernanda Vilarinho; Ana S Silva; M. Vaz; José Farinha;
PUBLISHED: 2016, SOURCE: 6th International Symposium on Food Packaging: Scientific Developments Supporting Safety and Innovation, 16-18 November 2016
INDEXED IN: Handle
Handle