Manuel Ricardo Costa Calhelha
AuthID: R-000-KZF
181
TITLE: Climate change impacts on thermal growing conditions of main fruit species in Portugal Full Text
AUTHORS: João A. Santos ; Ricardo Costa; Helder Fraga ;
PUBLISHED: 2017, SOURCE: CLIMATIC CHANGE, VOLUME: 140, ISSUE: 2
AUTHORS: João A. Santos ; Ricardo Costa; Helder Fraga ;
PUBLISHED: 2017, SOURCE: CLIMATIC CHANGE, VOLUME: 140, ISSUE: 2
182
TITLE: Bioactive properties and phenolic profile of Momordica charantia L. medicinal plant growing wild in Trinidad and Tobago Full Text
AUTHORS: Blanka Svobodova; Lillian Barros; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Simone Walcott; Miroslava Bittova; Vlastimil Kuban; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 95
AUTHORS: Blanka Svobodova; Lillian Barros; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Simone Walcott; Miroslava Bittova; Vlastimil Kuban; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 95
INDEXED IN: Scopus WOS
183
TITLE: Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages Full Text
AUTHORS: Patricia Morales; Helayne A Aparecida Maieves; Maria Ines Dias; Ricardo C Calhella; Maria C Cortes Sanchez Mata; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 29
AUTHORS: Patricia Morales; Helayne A Aparecida Maieves; Maria Ines Dias; Ricardo C Calhella; Maria C Cortes Sanchez Mata; Celestino Santos Buelga; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 29
INDEXED IN: WOS
184
TITLE: Wild mushrooms and their mycelia as sources of bioactive compounds: Antioxidant, anti-inflammatory and cytotoxic properties Full Text
AUTHORS: Fedia Souilem; Angela Fernandes; Ricardo C Calhelha; Joao C M Barreira; Lillian Barros; Fathia Skhiri; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 230
AUTHORS: Fedia Souilem; Angela Fernandes; Ricardo C Calhelha; Joao C M Barreira; Lillian Barros; Fathia Skhiri; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 230
INDEXED IN: Scopus WOS
185
TITLE: Magnetoliposomes as carriers for promising antitumor thieno[3,2-b] pyridin-7-arylamines: photophysical and biological studies
AUTHORS: Ana Rita O Rodrigues; Almeida, BG; Juliana M Rodrigues; Maria Joao R P Queiroz; Calhelha, RC; Isabel C F R Ferreira; Pires, A ; Pereira, AM ; Araujo, JP ; Paulo J G Coutinho; Elisabete M S Castanheira;
PUBLISHED: 2017, SOURCE: RSC ADVANCES, VOLUME: 7, ISSUE: 25
AUTHORS: Ana Rita O Rodrigues; Almeida, BG; Juliana M Rodrigues; Maria Joao R P Queiroz; Calhelha, RC; Isabel C F R Ferreira; Pires, A ; Pereira, AM ; Araujo, JP ; Paulo J G Coutinho; Elisabete M S Castanheira;
PUBLISHED: 2017, SOURCE: RSC ADVANCES, VOLUME: 7, ISSUE: 25
186
TITLE: Flavonoid Composition and Antitumor Activity of Bee Bread Collected in Northeast Portugal Full Text
AUTHORS: Filipa Sobral; Ricardo C Calhelha; Lillian Barros; Montserrat Duenas; Andreia Tomas; Celestino Santos Buelga; Miguel Vilas Boas; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 2
AUTHORS: Filipa Sobral; Ricardo C Calhelha; Lillian Barros; Montserrat Duenas; Andreia Tomas; Celestino Santos Buelga; Miguel Vilas Boas; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 2
INDEXED IN: WOS
187
TITLE: Contribution of the phenolic composition to the antioxidant, anti- inflammatory and antitumor potential of Equisetum giganteum L-and Tilia platyphyllos Scop.
AUTHORS: Ines Jabeur; Natalia Martins ; Lillian Barros; Ricardo C Calhelha; Josiana Vaz; Lotfi Achour; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 3
AUTHORS: Ines Jabeur; Natalia Martins ; Lillian Barros; Ricardo C Calhelha; Josiana Vaz; Lotfi Achour; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 3
188
TITLE: Non-edible parts of Solanum stramoniifolium Jacq. - a new potent source of bioactive extracts rich in phenolic compounds for functional foods
AUTHORS: Blanka Svobodova; Lillian Barros; Tomas Sopik; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Simone Walcott; Vlastimil Kuban; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 5
AUTHORS: Blanka Svobodova; Lillian Barros; Tomas Sopik; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Simone Walcott; Vlastimil Kuban; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 5
INDEXED IN: WOS
189
TITLE: Evaluation of Arenaria montana L. hydroethanolic extract as a chemopreventive food ingredient: A case study focusing a dairy product (yogurt) Full Text
AUTHORS: Franciely S Oliveira; Andreia Ribeiro; Lillian Barros; Ricardo C Calhelha; Joao C M Barreira; Bogdan D Junior; Rui M V Abreu; Maria Filomena Barreiro; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 38
AUTHORS: Franciely S Oliveira; Andreia Ribeiro; Lillian Barros; Ricardo C Calhelha; Joao C M Barreira; Bogdan D Junior; Rui M V Abreu; Maria Filomena Barreiro; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 38
INDEXED IN: Scopus WOS
190
TITLE: Detailed phytochemical characterization and bioactive properties of Myrtus nivelii Batt & Trab
AUTHORS: Wahiba Rached; Malika Bennaceur; Lillian Barros; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Ana Maria Carvalho; Abderrazak Marouf; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 9
AUTHORS: Wahiba Rached; Malika Bennaceur; Lillian Barros; Ricardo C Calhelha; Sandrina Heleno; Maria Jose Alves; Ana Maria Carvalho; Abderrazak Marouf; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 9