António Eduardo Baptista Leitão
AuthID: R-000-20E
21
TITLE: Is salt stress tolerance in Casuarina glauca Sieb. ex Spreng. associated with its nitrogen-fixing root-nodule symbiosis? An analysis at the photosynthetic level Full Text
AUTHORS: Paula Batista Santos; Nuno Duro; Ana P Rodrigues; Jose N Semedo; Paula Alves; Mario da Costa; Ines Graca; Isabel P Pais; Paula Scotti Campos; Fernando C Lidon; Antonio E Leitao; Katharina Pawlowski; Ana I Ribeiro Barros; Jose C Ramalho;
PUBLISHED: 2015, SOURCE: PLANT PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 96
AUTHORS: Paula Batista Santos; Nuno Duro; Ana P Rodrigues; Jose N Semedo; Paula Alves; Mario da Costa; Ines Graca; Isabel P Pais; Paula Scotti Campos; Fernando C Lidon; Antonio E Leitao; Katharina Pawlowski; Ana I Ribeiro Barros; Jose C Ramalho;
PUBLISHED: 2015, SOURCE: PLANT PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 96
INDEXED IN: 
WOS
WOS22
TITLE: Application of colour parameters for assessing the quality of Arabica and Robusta green coffee Full Text
AUTHORS: Natalina Conceicao Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 26, ISSUE: 1
AUTHORS: Natalina Conceicao Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: EMIRATES JOURNAL OF FOOD AND AGRICULTURE, VOLUME: 26, ISSUE: 1
23
TITLE: Chemical characterization and antioxidant properties of a new coffee blend with cocoa, coffee silverskin and green coffee minimally processed Full Text
AUTHORS: Vania Santos Ribeiro; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61
AUTHORS: Vania Santos Ribeiro; Antonio Eduardo Leitao; Jose Cochicho Ramalho; Fernando Cebola Lidon ;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 61
24
TITLE: Cold impact and acclimation response of Coffea spp. plants
AUTHORS: Ramalho, JC; DaMatta, FM; Rodrigues, AP; Scotti Campos, P; Pais, I; Batista Santos, P; Partelli, FL; Ribeiro, A; Lidon, FC; Leitao, AE;
PUBLISHED: 2014, SOURCE: THEORETICAL AND EXPERIMENTAL PLANT PHYSIOLOGY, VOLUME: 26, ISSUE: 1
AUTHORS: Ramalho, JC; DaMatta, FM; Rodrigues, AP; Scotti Campos, P; Pais, I; Batista Santos, P; Partelli, FL; Ribeiro, A; Lidon, FC; Leitao, AE;
PUBLISHED: 2014, SOURCE: THEORETICAL AND EXPERIMENTAL PLANT PHYSIOLOGY, VOLUME: 26, ISSUE: 1
25
TITLE: Identification of Chemical Clusters Discriminators of Arabica and Robusta Green Coffee Full Text
AUTHORS: Natalina Cavaco Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho ; Nuno Bartolomeu de Alvarenga ; Fernando Cebola Lidon ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 16, ISSUE: 4
AUTHORS: Natalina Cavaco Bicho; Antonio Eduardo Leitao; Jose Cochicho Ramalho ; Nuno Bartolomeu de Alvarenga ; Fernando Cebola Lidon ;
PUBLISHED: 2013, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 16, ISSUE: 4
26
TITLE: Sustained Photosynthetic Performance of Coffea spp. under Long-Term Enhanced [CO2] Full Text
AUTHORS: Jose C Ramalho; Ana P Rodrigues; Jose N Semedo; Isabel P Pais; Lima D Martins; Maria C Simoes Costa; Antonio E Leitao; Ana S Fortunato; Paula Batista Santos; Isabel M Palos; Marcelo A Tomaz; Paula Scotti Campos ; Fernando C Lidon ; Fabio M DaMatta;
PUBLISHED: 2013, SOURCE: PLOS ONE, VOLUME: 8, ISSUE: 12
AUTHORS: Jose C Ramalho; Ana P Rodrigues; Jose N Semedo; Isabel P Pais; Lima D Martins; Maria C Simoes Costa; Antonio E Leitao; Ana S Fortunato; Paula Batista Santos; Isabel M Palos; Marcelo A Tomaz; Paula Scotti Campos ; Fernando C Lidon ; Fabio M DaMatta;
PUBLISHED: 2013, SOURCE: PLOS ONE, VOLUME: 8, ISSUE: 12
27
TITLE: Influence of moderate heat pre-treatments on physical and chemical characteristics of kiwifruit slices Full Text
AUTHORS: Sara Beirão-da-Costa; Ana Steiner; Lúcia Correia; Eduardo Leitão; José Empis; Margarida Moldão-Martins;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 226, ISSUE: 4
AUTHORS: Sara Beirão-da-Costa; Ana Steiner; Lúcia Correia; Eduardo Leitão; José Empis; Margarida Moldão-Martins;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 226, ISSUE: 4
28
TITLE: Metabolic response to combined mild heat pre-treatments and modified atmosphere packaging on fresh-cut peach Full Text
AUTHORS: Steiner, A; Abreu, M ; Correia, L; Beirao da Costa, S; Leitao, E; Beirao da Costa, M ; Empis, J; Moldao Martins, M ;
PUBLISHED: 2006, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 222, ISSUE: 3-4
AUTHORS: Steiner, A; Abreu, M ; Correia, L; Beirao da Costa, S; Leitao, E; Beirao da Costa, M ; Empis, J; Moldao Martins, M ;
PUBLISHED: 2006, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 222, ISSUE: 3-4
29
TITLE: Supercritical fluid extraction of red pepper (Capsicum frutescens L.) Full Text
AUTHORS: Duarte, C; Moldao Martins, M ; Gouveia, AF; Beirao da Costa, S; Leitao, AE; Bernardo Gil, MG ;
PUBLISHED: 2004, SOURCE: JOURNAL OF SUPERCRITICAL FLUIDS, VOLUME: 30, ISSUE: 2
AUTHORS: Duarte, C; Moldao Martins, M ; Gouveia, AF; Beirao da Costa, S; Leitao, AE; Bernardo Gil, MG ;
PUBLISHED: 2004, SOURCE: JOURNAL OF SUPERCRITICAL FLUIDS, VOLUME: 30, ISSUE: 2
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TITLE: Cold acclimation ability and photosynthesis among species of the tropical Coffea genus Full Text
AUTHORS: Ramalho, JC ; Quartin, VL; Leitao, E; Campos, PS; Carelli, MLC; Fahl, JI; Nunes, MA;
PUBLISHED: 2003, SOURCE: PLANT BIOLOGY, VOLUME: 5, ISSUE: 6
AUTHORS: Ramalho, JC ; Quartin, VL; Leitao, E; Campos, PS; Carelli, MLC; Fahl, JI; Nunes, MA;
PUBLISHED: 2003, SOURCE: PLANT BIOLOGY, VOLUME: 5, ISSUE: 6
