Cristiana Cordeiro de Castro
AuthID: R-000-S83
1
TITLE: Microbial co-culturing strategies for fructo-oligosaccharide production
AUTHORS: Cristiana C Castro; Clarisse Nobre; Guy De Weireld; Anne Lise Hantson;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 51
AUTHORS: Cristiana C Castro; Clarisse Nobre; Guy De Weireld; Anne Lise Hantson;
PUBLISHED: 2019, SOURCE: NEW BIOTECHNOLOGY, VOLUME: 51
INDEXED IN: WOS
2
TITLE: Optimal control for fermentative production of fructo-oligosaccharides in fed-batch bioreactor Full Text
AUTHORS: Schorsch, J; Castro, CC; Couto, LD; Nobre, C; Kinnaert, M;
PUBLISHED: 2019, SOURCE: JOURNAL OF PROCESS CONTROL, VOLUME: 78
AUTHORS: Schorsch, J; Castro, CC; Couto, LD; Nobre, C; Kinnaert, M;
PUBLISHED: 2019, SOURCE: JOURNAL OF PROCESS CONTROL, VOLUME: 78
INDEXED IN: Scopus WOS
3
TITLE: Sensitivity analysis and reduction of a dynamic model of a bioproduction of fructo-oligosaccharides Full Text
AUTHORS: Fekih Salem, R; Dewasme, L; Cristiana Cordeiro Castro; Nobre, C; Hantson, AL; Vande Wouwer, A;
PUBLISHED: 2019, SOURCE: BIOPROCESS AND BIOSYSTEMS ENGINEERING, VOLUME: 42, ISSUE: 11
AUTHORS: Fekih Salem, R; Dewasme, L; Cristiana Cordeiro Castro; Nobre, C; Hantson, AL; Vande Wouwer, A;
PUBLISHED: 2019, SOURCE: BIOPROCESS AND BIOSYSTEMS ENGINEERING, VOLUME: 42, ISSUE: 11
INDEXED IN: Scopus WOS
4
TITLE: Screening and selection of potential carriers to immobilize Aureobasidium pullulans cells for fructo-oligosaccharides production Full Text
AUTHORS: Castro, CC; Nobre, C; Duprez, ME; De Weireld, G; Hantson, AL;
PUBLISHED: 2017, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 118
AUTHORS: Castro, CC; Nobre, C; Duprez, ME; De Weireld, G; Hantson, AL;
PUBLISHED: 2017, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 118
INDEXED IN: WOS
5
TITLE: Strategies for the production of high-content fructo-oligosaccharides through the removal of small saccharides by co-culture or successive fermentation with yeast Full Text
AUTHORS: Nobre, C; Castro, CC; Hantson, AL; Teixeira, JA; De Weireld, G; Rodrigues, LR;
PUBLISHED: 2016, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 136
AUTHORS: Nobre, C; Castro, CC; Hantson, AL; Teixeira, JA; De Weireld, G; Rodrigues, LR;
PUBLISHED: 2016, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 136
6
TITLE: New integrative computational approaches unveil the Saccharomyces cerevisiae pheno-metabolomic fermentative profile and allow strain selection for winemaking Full Text
AUTHORS: Ricardo Franco Duarte; Lan Umek; Ines Mendes; Cristiana C Castro; Nuno Fonseca; Rosa Martins; Antonio C Silva Ferreira; Paula Sampaio; Celia Pais; Dorit Schuller;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
AUTHORS: Ricardo Franco Duarte; Lan Umek; Ines Mendes; Cristiana C Castro; Nuno Fonseca; Rosa Martins; Antonio C Silva Ferreira; Paula Sampaio; Celia Pais; Dorit Schuller;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 211
INDEXED IN: Scopus WOS
7
TITLE: Application of a high-throughput process analytical technology metabolomics pipeline to Port wine forced ageing process Full Text
AUTHORS: Cristiana C Castro; Martins, RC ; Jose A Teixeira; Antonio C S Silva Ferreira ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 143
AUTHORS: Cristiana C Castro; Martins, RC ; Jose A Teixeira; Antonio C S Silva Ferreira ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 143
8
TITLE: Saccharomyces cerevisiae Oxidative Response Evaluation by Cyclic Voltammetry and Gas Chromatography-Mass Spectrometry Full Text
AUTHORS: Cristiana C Castro; Caitriona Gunning; Carla M Oliveira; Jose A Couto ; Jose A Teixeira ; Rui C Martins ; Antonio C S Silva Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 29
AUTHORS: Cristiana C Castro; Caitriona Gunning; Carla M Oliveira; Jose A Couto ; Jose A Teixeira ; Rui C Martins ; Antonio C S Silva Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 29
9
TITLE: The Influence of Geometrical and Operational Factors on Supercooling Capacity in Strawberries: A Simulation Study Full Text
AUTHORS: Rui C Martins ; Cristiana C Castro; Vitor V Lopes;
PUBLISHED: 2011, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 4, ISSUE: 3
AUTHORS: Rui C Martins ; Cristiana C Castro; Vitor V Lopes;
PUBLISHED: 2011, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 4, ISSUE: 3
10
TITLE: YEAST METABOLIC STATE IDENTIFICATION BY FIBER OPTICS SPECTROSCOPY
AUTHORS: Castro, CC; Silva, JS; Lopes, VV; Martins, RC ;
PUBLISHED: 2009, SOURCE: 2nd International Conference on Bio-Inspired Systems and Signal Processing in BIOSIGNALS 2009: PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON BIO-INSPIRED SYSTEMS AND SIGNAL PROCESSING
AUTHORS: Castro, CC; Silva, JS; Lopes, VV; Martins, RC ;
PUBLISHED: 2009, SOURCE: 2nd International Conference on Bio-Inspired Systems and Signal Processing in BIOSIGNALS 2009: PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON BIO-INSPIRED SYSTEMS AND SIGNAL PROCESSING
INDEXED IN: Scopus WOS